MOIST DRUMSTICKS
I found this in my mom's recipe box years ago. It is very quick to prepare and makes the house smell wonderful while it's cooking. My daughter Molly just loves it! -Lianne Felton, Riverside, California
Provided by Taste of Home
Categories Dinner
Time 5h20m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Place drumsticks in a 5-qt. slow cooker. In a small bowl, combine the tomato sauce, soy sauce, brown sugar and garlic; pour over chicken. Cover and cook on low until a thermometer reads 170°-175°, 5-6 hours., To serve, remove drumsticks to a 15x10x1-in. pan; arrange in a single layer. Preheat broiler., Skim fat from cooking juices; transfer juices to a small saucepan. Bring liquid to a boil. Combine cornstarch and water until smooth. Gradually stir into the pan. Bring to a boil; cook and stir until thickened, 2 minutes. , Meanwhile, broil chicken 3-4 in. from heat until lightly browned, 2-3 minutes. Brush with sauce before serving. If desired, sprinkle with green onions.
Nutrition Facts : Calories 304 calories, Fat 12g fat (3g saturated fat), Cholesterol 94mg cholesterol, Sodium 1490mg sodium, Carbohydrate 15g carbohydrate (10g sugars, Fiber 0 fiber), Protein 32g protein.
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saloum Touray
[email protected]These drumsticks were a bit too spicy for my kids, but my husband and I loved them.
Xander Harris
[email protected]I'm so glad I found this recipe. These drumsticks are now a regular in my meal rotation.
dagibson1507
[email protected]I would have liked the drumsticks to be a bit more flavorful.
TALUKDER MD NAZMUL
[email protected]These drumsticks were a bit too greasy for my taste.
Nick Strite
[email protected]I loved the crispy skin on these drumsticks. The meat was also very juicy and flavorful.
Kimera Jimmy
[email protected]I'm not sure what I did wrong, but the chicken came out really tough.
joshua wellings
[email protected]Overall, I thought this recipe was just okay. The drumsticks were a bit dry and the flavor was just so-so.
Josh Morgan
[email protected]I followed the recipe exactly, but the chicken didn't cook through.
Loyce Ketai
[email protected]These drumsticks were a bit bland for my taste.
Renae Speiser
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make chicken dish.
Adoptme Tradeing
[email protected]I've made this recipe several times now, and it's always a hit. The drumsticks are always cooked perfectly and they're so flavorful.
Hector Guzman
[email protected]These drumsticks were a bit too spicy for my taste, but my husband loved them.
Juma Samuel Elias
[email protected]I'm not a big fan of drumsticks, but these were really good. The meat was tender and the skin was crispy.
King Lew 100
[email protected]I loved the combination of spices in this recipe. The chicken was so flavorful and moist.
sudhanshu karn
[email protected]These drumsticks were so easy to make, and they were absolutely delicious. I will definitely be making them again.
Lahore vloge Lahore vloge
[email protected]I followed the recipe exactly, but the chicken didn't come out as flavorful as I had hoped.
Muhamad Kamil
[email protected]The chicken was a bit dry, but overall the dish was good.
Altaf Dayo
[email protected]I was a bit skeptical about the recipe at first, but I'm so glad I gave it a try. The drumsticks were amazing!
Abuki Ayalew
[email protected]I've tried many different recipes for drumsticks, but this one is by far the best. The chicken was juicy and flavorful, and the skin was crispy.
Laycie Lemons
[email protected]These drumsticks are a hit! My family loved them, and they were so easy to make.