MOIST CHOCOLATE SNACK CAKE
I have made this cake for over 50 years. Otherwise known as "crazy cake," this classic, ender and moist dessert requires only a two-step procedure to make.
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a small bowl, beat the sugar, water, oil, vinegar and vanilla until well blended. Combine the flour, cocoa, baking soda and salt; gradually beat into sugar mixture until blended. , Pour into a greased 9x5-in. loaf pan. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. , Cool for 10 minutes before removing from pan to a wire rack to cool completely. Dust with confectioners' sugar if desired.
Nutrition Facts : Calories 261 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 306mg sodium, Carbohydrate 44g carbohydrate (25g sugars, Fiber 1g fiber), Protein 3g protein.
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Divine Godwin
[email protected]This cake is a little too sweet for my taste, but it's still good. I might try using less sugar next time.
Shafiq Malik
[email protected]This cake is so easy to make. I love that I can just throw all the ingredients in a bowl and mix them up. It's the perfect recipe for a busy weeknight.
Jampur pakistani (Journalist)
[email protected]This cake is delicious! I love the rich chocolate flavor. It's perfect for a special occasion or just a treat for yourself.
Afam Evans
[email protected]I love this cake! It's so moist and chocolatey. I've made it for parties and potlucks, and it's always a hit.
Touseef AHMED
[email protected]This recipe is a keeper! I've made it several times now, and it always turns out perfectly. It's my new go-to chocolate snack cake recipe.
Michelle Strack
[email protected]I'm not sure what I did wrong, but my cake didn't turn out very well. It was a bit too dense and didn't have much flavor.
Chioma Olisa-Obi
[email protected]This cake is a bit dry, but the flavor is still good. I think I might try adding some extra butter or oil next time.
Joseph Monasky
[email protected]I'm not a big fan of chocolate cake, but this one is really good. It's not too rich or heavy.
Afsal Afsu
[email protected]This cake is a little too sweet for my taste, but it's still delicious. I might try using less sugar next time.
makoto naegi
[email protected]This cake is so easy to make, and it always turns out perfect. I love that I can make it ahead of time and store it in the freezer.
Nader Nader
[email protected]I made this cake for a bake sale, and it was a huge success. Everyone loved it and asked for the recipe.
Jose Correa
[email protected]This cake is so moist and rich. It's the perfect comfort food for a cold day.
Popy Rahman
[email protected]I love how versatile this recipe is. I've made it with different kinds of chocolate chips, nuts, and even fruit. It always turns out delicious.
MD. SIRAZUL HASAN
[email protected]I've tried a lot of different chocolate snack cake recipes, but this one is by far the best. It's the perfect balance of moist and fluffy.
Yared Yizengaw
[email protected]This cake is ridiculously easy to make. I love that I can just throw all the ingredients in a bowl and mix them up.
Ghania Raja
[email protected]I made this cake for my son's birthday, and he absolutely loved it. He said it was the best chocolate cake he's ever had.
simonpetertheacrobat
[email protected]This cake is so moist and flavorful. I love the rich chocolate taste.
Amiratiy Dankaliya
[email protected]I've made this cake several times now, and it always turns out perfect. It's my go-to recipe for chocolate cake.
Mahle Deklerk
[email protected]This chocolate snack cake was a hit at my party! It was moist and delicious, and everyone loved it.