Make and share this Moist Banana Nut Bread With Orange Glaze recipe from Food.com.
Provided by The Pantry Elf
Categories Quick Breads
Time 1h15m
Yield 1 loaf
Number Of Ingredients 15
Steps:
- Preheat the oven to 375 degrees F. Butter a loaf pan and set aside.
- In a bowl, sift together the flour, baking soda, salt, and flax seeds.
- In another bowl, mix the butter, sugar, eggs, and vanilla until creamy. Add the orange zest and juice and stir lightly.
- Slowly fold the flour mixture into the wet ingredients until combined, then add the nuts and banana, mixing until just combined. Try not to over mix.
- Pour into greased loaf pan and bake for 1 hour, or until toothpick inserted into middle of loaf comes out clean.
- Allow bread to cool in the pan for 10 minutes before transferring to rack. Cool completely before glazing.
- FOR THE GLAZE: Combine the confectioner's sugar and orange and/or lemon juice. Stir until smooth. Pour over cooled bread.
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tiffy sharon
[email protected]I highly recommend this recipe!
Tusiime Hilda
[email protected]This bread is a great make-ahead breakfast or snack.
Ayaz Chaudhary
[email protected]I love the combination of bananas and nuts in this bread.
Naim Badsha
[email protected]This bread is so easy to make and it's always a crowd-pleaser.
QASIM GAMER (BLOCH)
[email protected]I've tried many banana nut bread recipes, but this one is by far the best.
Elisa Grimes
[email protected]This bread is a great way to use up ripe bananas.
Xlmow Xumey
[email protected]I love the moist texture of this bread and the orange glaze is a great addition.
Mthokozisi Mthokozisi
[email protected]This bread is so delicious! I've made it several times and it always turns out perfect.
Shahsikandar Qadri
[email protected]I made this bread for my family and they loved it! It's a great recipe for a quick and easy breakfast or snack.
Nonhlanhla Mfeka
[email protected]This banana nut bread is the best I've ever had! It's so moist and flavorful, and the orange glaze is the perfect finishing touch.