This was my grandma's banana bread recipe. It makes a nice large moist loaf.
Provided by susan simons
Categories Sweet Breads
Number Of Ingredients 9
Steps:
- 1. Sift together flour, baking soda and salt. Then in medium bowl cream shortening and sugar. Add eggs, banana pulp, milk and vanilla. Then add flour and nuts (if desired).
- 2. Bake in greased loaf pan at 350 degrees for 1 hour.
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Mecca Tate
[email protected]I love this banana bread! It's so moist and flavorful. I'll definitely be making this again.
Md Sakib Hasan
[email protected]This is a great recipe! The banana bread is moist and flavorful, and it's really easy to make.
Abraheem Ramdeen
[email protected]This banana bread is delicious! I love the way the bananas and nuts add flavor and texture.
MIRNA BELIS
[email protected]This is my favorite banana bread recipe. It's always a hit with my family and friends. I love that it's so moist and flavorful.
Aryan Ahmed shown
[email protected]This banana bread is the perfect breakfast or snack. It's moist and flavorful, and it's really easy to make. I love that I can always find the ingredients I need.
Abegi Jibon
[email protected]I made this banana bread for a potluck and it was a huge hit! Everyone loved it. It's so moist and flavorful, and it's really easy to make.
Mya Lewis
[email protected]This is a great recipe! The banana bread is moist and flavorful, and it's really easy to make. I'll definitely be making this again.
Rao sajjad Anjum
[email protected]This banana bread is delicious! I love the way the bananas and nuts add flavor and texture. It's also really moist andfluffy.
SHAMIM EHSAN
[email protected]This is my go-to banana bread recipe. It's always a hit with my friends and family. I love that it's so easy to make and that I can always find the ingredients I need.
SK khorShed
[email protected]I made this banana bread for my family and they loved it! It's so moist and fluffy, and the flavor is perfect. I'll definitely be making this again.
Usama Rahman
[email protected]This banana bread is the best! It's so moist and flavorful, and it's really easy to make. I've made it several times now, and it's always a hit.