This is moist and delicious. I came up with this recipe as an alternative to the usual dinner rolls always served in restaurants. I wanted to find a way to keep it moist, if there were leftovers....well there never were!! Many times people would opt for a piece of this with honey butter over dessert.I made this in large batches, and didnt really measure to any certain degree, but i think i came up with it for a smaller batch.
Provided by lkazmo2
Categories Quick Breads
Time 35m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Put all ingredients in a mixing bowl and stir with wooden spoon till well mixed. There should still be a few lumps.
- Put in a greased 9x13 pan.
- Bake at 375 degrees for 30 - 40 minutes. Bake until set, and light golden brown and edges just start to pull away from pan. You dont want to overbake it.
- Serve warm with honey butter.
- Mix equal parts of butter or margarine and honey for the honey butter. will keep for weeks in the frig.
- Keep leftover cornbread covered and in frig. reheat in microwave to warm up.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Puma Station
p_station93@hotmail.comI'm giving this cornbread recipe 5 stars! It's the best I've ever had.
Salman Mahar
mahar.s99@aol.comThis cornbread is so good, I could eat it for breakfast, lunch, and dinner!
Samson Nyirenda
samson@hotmail.comI'm addicted to this cornbread! I make it at least once a week.
Yasin Ahammed
y90@hotmail.comThis cornbread is the bomb!
potetoLT
potetolt@yahoo.comI highly recommend this cornbread recipe! It's a hit with everyone who tries it.
Ayush Kumar
a-k@yahoo.comThis cornbread is a winner! It's moist, flavorful, and easy to make.
Lacey Wilkerson
wilkerson.lacey9@hotmail.frI've tried many cornbread recipes, but this one is the best!
John Hozzard
j_h50@hotmail.frThis cornbread is delicious! It's the perfect combination of sweet and savory.
EVE eve
eve@yahoo.comI'm not a big fan of cornbread, but this recipe changed my mind!
Oonyu Danniel Bosco
bo@gmail.comThis cornbread is a family favorite! We make it all the time.
Landeros Melissa
l-m10@hotmail.comI love this cornbread! It's so moist and tender. I always get compliments when I make it.
Roselyn Corriveau
r-corriveau@yahoo.comThis cornbread is so good! It's the perfect side dish for any meal.
King Edit8_x
eking53@hotmail.comI made this cornbread for a party and it was a huge hit! Everyone loved it.
Uzair Janu
janu.uzair71@hotmail.comThis cornbread is a must-try! It's so moist and flavorful. I love the addition of the corn kernels.
Daud Michael
d_m51@yahoo.comThis cornbread is easy to make and it's delicious. I love the sweet and savory flavor.
Quionton Mokgatlhane
mokgatlhane16@yahoo.comI've made this cornbread several times and it always turns out perfect. It's my go-to recipe for cornbread.
Rayan Abdo
rabdo@hotmail.comThis cornbread is amazing! It's so moist and tender. I love the crispy edges. It's the perfect side dish for any meal.
Kasenya Badiru
badiru-k93@gmail.comI made this cornbread for a potluck and it was a hit! Everyone loved it. It's so easy to make and it's delicious. I highly recommend this recipe.
Tim Waterfield
waterfield44@hotmail.comThis is the best cornbread I've ever had! It's so moist and flavorful. I love the addition of the honey and butter. I will definitely be making this again and again.
Md SAKiL
sm1@yahoo.comThis cornbread recipe is a keeper! It's moist, tender, and has a slightly sweet flavor. I followed the recipe exactly and it turned out perfect. I will definitely be making this again.