This is moist and delicious. I came up with this recipe as an alternative to the usual dinner rolls always served in restaurants. I wanted to find a way to keep it moist, if there were leftovers....well there never were!! Many times people would opt for a piece of this with honey butter over dessert.I made this in large batches, and didnt really measure to any certain degree, but i think i came up with it for a smaller batch.
Provided by lkazmo2
Categories Quick Breads
Time 35m
Yield 10-12 serving(s)
Number Of Ingredients 8
Steps:
- Put all ingredients in a mixing bowl and stir with wooden spoon till well mixed. There should still be a few lumps.
- Put in a greased 9x13 pan.
- Bake at 375 degrees for 30 - 40 minutes. Bake until set, and light golden brown and edges just start to pull away from pan. You dont want to overbake it.
- Serve warm with honey butter.
- Mix equal parts of butter or margarine and honey for the honey butter. will keep for weeks in the frig.
- Keep leftover cornbread covered and in frig. reheat in microwave to warm up.
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Puma Station
[email protected]I'm giving this cornbread recipe 5 stars! It's the best I've ever had.
Salman Mahar
[email protected]This cornbread is so good, I could eat it for breakfast, lunch, and dinner!
Samson Nyirenda
[email protected]I'm addicted to this cornbread! I make it at least once a week.
Yasin Ahammed
[email protected]This cornbread is the bomb!
potetoLT
[email protected]I highly recommend this cornbread recipe! It's a hit with everyone who tries it.
Ayush Kumar
[email protected]This cornbread is a winner! It's moist, flavorful, and easy to make.
Lacey Wilkerson
[email protected]I've tried many cornbread recipes, but this one is the best!
John Hozzard
[email protected]This cornbread is delicious! It's the perfect combination of sweet and savory.
EVE eve
[email protected]I'm not a big fan of cornbread, but this recipe changed my mind!
Oonyu Danniel Bosco
[email protected]This cornbread is a family favorite! We make it all the time.
Landeros Melissa
[email protected]I love this cornbread! It's so moist and tender. I always get compliments when I make it.
Roselyn Corriveau
[email protected]This cornbread is so good! It's the perfect side dish for any meal.
King Edit8_x
[email protected]I made this cornbread for a party and it was a huge hit! Everyone loved it.
Uzair Janu
[email protected]This cornbread is a must-try! It's so moist and flavorful. I love the addition of the corn kernels.
Daud Michael
[email protected]This cornbread is easy to make and it's delicious. I love the sweet and savory flavor.
Quionton Mokgatlhane
[email protected]I've made this cornbread several times and it always turns out perfect. It's my go-to recipe for cornbread.
Rayan Abdo
[email protected]This cornbread is amazing! It's so moist and tender. I love the crispy edges. It's the perfect side dish for any meal.
Kasenya Badiru
[email protected]I made this cornbread for a potluck and it was a hit! Everyone loved it. It's so easy to make and it's delicious. I highly recommend this recipe.
Tim Waterfield
[email protected]This is the best cornbread I've ever had! It's so moist and flavorful. I love the addition of the honey and butter. I will definitely be making this again and again.
Md SAKiL
[email protected]This cornbread recipe is a keeper! It's moist, tender, and has a slightly sweet flavor. I followed the recipe exactly and it turned out perfect. I will definitely be making this again.