I remember watching a cooking show and hearing of this awesome Irish meal, and so I changed it to fit my own needs and likes/dislikes. I love it and my boyfriend gets very excited when we get to make this dish! It's not only easy, but it's great as a leftover too! Garlic-flavored chicken broth works very well in this recipe.
Provided by Jewelsie
Categories World Cuisine Recipes European UK and Ireland Irish
Time 1h
Yield 12
Number Of Ingredients 6
Steps:
- Place the potatoes into a large pot and cover with salted water. Bring to a boil, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two.
- While potatoes are boiling, place cabbage into a pot with about an inch of water, bring to a boil, cover, and simmer the cabbage until tender, 10 to 15 minutes. Drain the cabbage, and set aside.
- In a large bowl, mash the potatoes and mayonnaise together, adding chicken broth by the tablespoon until you reach your desired consistency. Season the mashed potatoes with salt and pepper. Stir the cabbage into the mashed potatoes.
- Place the cooked ham into a skillet over medium-low heat, and cook and stir until the ham is hot, about 3 minutes. Stir the cooked ham into the colcannon, and serve.
Nutrition Facts : Calories 379.1 calories, Carbohydrate 38.7 g, Cholesterol 43.7 mg, Fat 17 g, Fiber 4.3 g, Protein 19 g, SaturatedFat 5.5 g, Sodium 1014.2 mg, Sugar 3.6 g
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Hussain Badshah (Bhai Jan)
[email protected]I love this recipe! It's so versatile. I've made it with different types of greens, potatoes, and cheeses. It's always delicious.
Sadhie Sami
[email protected]This is the best colcannon recipe I've ever tried. It's so easy to make and it always turns out perfect.
Gianna Maciel
[email protected]I'm not a fan of colcannon, but this recipe changed my mind. It's so flavorful and creamy.
Mercy Sherry
[email protected]This is a delicious and easy recipe. I love the combination of kale and cabbage.
Sammy Fler
[email protected]I made this for a potluck and it was a big hit. Everyone loved it! I will definitely be making it again.
John Doddimeade
[email protected]This is a great way to use up leftover mashed potatoes. I added some chopped carrots and peas to the mix and it was a delicious and healthy meal.
Firdousi Ohunene
[email protected]I'm not a huge fan of kale, but I really enjoyed this dish. The kale was cooked perfectly and it wasn't too bitter.
Sad EvryDay
[email protected]This is a great recipe for a crowd. I made it for a party and everyone loved it.
Krishan Kumar
[email protected]I love this recipe! It's so versatile. I've made it with different types of greens, potatoes, and cheeses. It's always delicious.
Pervaiz Ahamad
[email protected]This is the best colcannon recipe I've ever tried. It's so easy to make and it always turns out perfect.
Mustafa Maseed
[email protected]I'm not a fan of colcannon, but this recipe changed my mind. It's so flavorful and creamy.
Shahd Shareef
[email protected]This is a delicious and easy recipe. I love the combination of kale and cabbage.
Kamuli Rose
[email protected]I made this for a potluck and it was a big hit. Everyone loved it! I will definitely be making it again.
Erum Amir
[email protected]This was a great way to use up some leftover mashed potatoes. I added some chopped carrots and peas to the mix and it was a delicious and healthy meal.
Smart technology Phones
[email protected]I'm not a huge fan of kale, but I really enjoyed this dish. The kale was cooked perfectly and it wasn't too bitter. The potatoes and cabbage were also cooked perfectly.
Alfred Mwenge
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are delicious. I served it with some roasted chicken and it was a perfect meal.
Fredy Aguilar
[email protected]I've made colcannon many times before, but this recipe is by far the best. The instructions were easy to follow and the dish turned out perfectly. I especially loved the crispy bacon and the creamy cheese sauce.
Yilikal Mebrate
[email protected]This modern take on colcannon was a hit with my family! The combination of kale, cabbage, and potatoes was hearty and flavorful, and the addition of bacon and cheese gave it a nice richness. I will definitely be making this again.