MOCK TURTLE SOUP
This creation was inspired by the popular and renowned "Bookbinder's Snapper Soup" served at the Bookbinder's Restaurant in Philadelphia, PA. Estb. 1865. It is available in cans on some grocer's shelves. I visited Bookbinder's on a couple of occasions, and savored their gem. I call it Mock Turtle because I use chicken or beef...
Provided by Gary Hancq
Categories Other Soups
Time 55m
Number Of Ingredients 8
Steps:
- 1. Heat tomato soup and water in sauce pan. Add frozen mixed vegetables. Add worcestershire sauce.
- 2. Note: When warmed through 1/3 of the vegetables can be pureed and added back in to thicken soup slightly.
- 3. When warmed through add cooked chicken chopped to size of kidney bean.
- 4. Cook until everything is well heated. Add 1/4 to 1/2 teaspoon Gravy Master or Kitchen Bouquet to darken slightly. (The original soup is dark reddish brown.)
- 5. Adjust salt and pepper to taste. Should have a distinct worcestershire taste, if not add a little additional.
- 6. Optional: Add 1/3 to 1/2 ounce Cream Sherry to each bowl when serving.
- 7. Note: Soup should have a fairly watery consistency, if not add additional water and/or chicken broth to thin. If added taste and adjust for salt and pepper and Worcestershire Sauce flavor.
- 8. Serve with warm French or Italian Bread slices or Dinner Rolls.
- 9. Note: Finely cubed cooked beef could be used in lieu of the chicken. It will taste the same.
- 10. I also add a touch of Gravy Master or Kitchen Bouquet to darken my barbeque sauces and on occasion spaghetti sauces.
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Mujeeb Khattak
[email protected]This recipe is a joke. Don't waste your time or money on it.
Rosid Khan
[email protected]I'm reporting this recipe to the authorities. It's a danger to public health.
Florin Stefoni
[email protected]This recipe is a disgrace to mock turtle soup. It should be removed from the internet.
Rafi Alonzz
[email protected]I'm giving this recipe one star because it's the lowest rating I can give. This soup is awful.
Joe Ramos
[email protected]This soup is a waste of time and ingredients. Don't bother making it.
Morufat Omolara
[email protected]I wouldn't recommend this recipe. It's too much work for the end result.
Darrion Manning
[email protected]This soup is just okay. I've had better mock turtle soup.
Charlien
[email protected]I followed the recipe exactly but my soup turned out bland. I'm not sure what I did wrong.
THABO Mokoena
[email protected]This soup is a bit too salty for my taste, but it's still pretty good.
Jorge Sandoval
[email protected]I made this soup exactly as the recipe said and it turned out great! I'm so glad I found this recipe.
Nura Oscar k
[email protected]This soup is delicious! I've never had mock turtle soup before, but I'm definitely a fan now.
Gideon Potgieter
[email protected]I love this soup! It's so flavorful and comforting. I always make a big batch so I can have leftovers for lunch the next day.
Kakuli AvRo
[email protected]This soup is so easy to make and it's absolutely delicious. I've made it several times now and it's always a hit with my family and friends.
CR7 OP 107
[email protected]I made this soup for my family last night and they loved it! It's a great way to use up leftover beef or pork, and it's also a very affordable meal.
SALAFIYA GRAMMAR
[email protected]This soup is amazing! I'm not a huge fan of turtle soup, but this mock turtle soup is delicious. It's so flavorful and rich, and it's perfect for a special occasion.
mapa bolea
[email protected]I've been looking for a good mock turtle soup recipe for a while, and this one is the best I've tried. It's easy to make and the results are delicious. The soup is hearty and flavorful, and it's perfect for a cold winter day.
Mirage
[email protected]This mock turtle soup recipe is a keeper! It has all the flavors of traditional turtle soup, but without the turtle. The soup is rich and flavorful, with a perfect balance of spices. I will definitely be making this again!