MOCK SOUR CREAM RAISIN PIE
This old-fashioned dessert really is easy-as-pie to prepare. It's perfect for entertaining because it can be made ahead of time.
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a saucepan, combine milk and yogurt. Add the pudding mix; cook and stir constantly until mixture boils and thickens. Stir in allspice. Add raisins; mix well and let cool for 10 minutes, stirring occasionally. , Pour into crust. Chill at least 2 hours. Serve with whipped topping if desired.
Nutrition Facts :
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Paul Ikaari
[email protected]I've been making this pie for years, and it's always a hit. It's the perfect dessert for any occasion.
Akorede Adedeji
[email protected]This pie is a classic for a reason. It's easy to make and always a crowd-pleaser.
Ann Gatiba
[email protected]The pie was delicious, but it was a bit too time-consuming to make.
Shoib Ali
[email protected]This pie was easy to make and tasted great! I will definitely be making it again.
Anil Shroff
[email protected]The crust was a bit dry, but the filling was delicious.
Josie Canel
[email protected]This pie was a bit too sweet for my taste, but it was still good.
ram sharma
[email protected]I've been making this pie for years, and it's always a hit. It's the perfect dessert for any occasion.
Caitlin hay
[email protected]This pie is a classic for a reason. It's easy to make and always a crowd-pleaser.
oyebola toheeb
[email protected]The pie was delicious, but it was a bit too time-consuming to make.
Amayah Martinez
[email protected]This pie was easy to make and tasted great! I will definitely be making it again.
Saqi Niazi
[email protected]The crust was a bit dry, but the filling was delicious.
shawon hawlader
[email protected]The pie was a bit too sweet for my taste, but other than that, it was a good recipe.
nadim FAYEZ
[email protected]I made this pie for a potluck and it was a huge hit! Everyone loved it. The crust was flaky and the filling was creamy and delicious.
Ritesh Singh
[email protected]This pie was easy to make and tasted great! The crust was the perfect combination of flaky and buttery, and the filling was creamy and tangy.
Ghghgg Fhjggu
[email protected]Overall, this pie was a success. The crust was flaky and the filling was creamy and flavorful with a hint of tanginess from the sour cream.
AMIT FREE FIRE
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The pie was delicious, and it was so easy to make. I'll definitely be making this again.
Jessica Rahme
[email protected]I've made this pie a few times now, and it's always a hit. It's so easy to make, and it always turns out perfect.
MD ABULKHAER
[email protected]This mock sour cream raisin pie was a delightful surprise! The crust was flaky and buttery, and the filling was creamy and tangy, with just the right amount of sweetness from the raisins.