MOCK MC RIB
Ok folks, don't laugh.. well, ok, I guess you can laugh because I did when my Brother told me to do this. It's hysterical but a quick fix. With all the McRib hype going around, I always wondered what the heck that Mickey D's sandwich was all about. I wasn't crazy for it at all.. but my 3 yr old son who I usually have to beg to eat loved it! now that it's gone again from MD's my Brother told me this is how he gets by. I hope this works for you! again, it's ok to laugh too!
Provided by D. Rose
Categories Lunch/Snacks
Time 6m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Follow instructions on the Banquet Frozen meal first. Heat up in Microwave as you would normally.
- Remove the Boneless Pork Rib Patty from the container and place on the mini sub roll.
- Spoon all the sauce from the microwavable container onto the patty & bread.
- Top with pickle chips and onions & enjoy.
- *the only suggestion I would say is that the patty from the Banquet meal is extremely thin. You may have to purchase 2 boxes like my Brother does to get the full thickness Mickey D's does. What he likes most, is that you get a nice side of potatoes and corn! too funny if you ask me!
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Ruby Osborne
[email protected]I'm not sure what I did wrong, but these turned out really dry. The sauce was also a little too sweet for my taste.
Amir Manan
[email protected]These were a lot of work, but they were worth it. They tasted just like the real thing!
Prince Charmin
[email protected]I'm not a huge fan of McRibs, but these were actually pretty good. The sauce was tangy and the meat was tender.
Clement Cecilia
[email protected]These were a great way to use up some leftover pork. They were also really tasty!
Zena Salim
[email protected]I love that this recipe uses simple ingredients that I already had on hand. It was also really easy to make.
Allen Charity
[email protected]These were the perfect comfort food on a cold winter night. The sauce was rich and flavorful, and the meat was fall-off-the-bone tender.
Jennifer Night
[email protected]I was really excited to try these, but I was disappointed. The sauce was bland and the meat was tough.
BD Rifat
[email protected]These were a fun and easy weeknight meal. My kids loved them!
MD Reader MD Reader
[email protected]The sauce was amazing! I could have eaten it with a spoon. The meat was a little dry, but overall these were still really good.
Himesh Dahal
[email protected]These were so easy to make and they tasted just like the real thing! I'm definitely going to be making these again and again.
Mohammad Rafeque
[email protected]I've never had a McRib before, but these were pretty good! The sauce was a little too sweet for my taste, but the meat was cooked perfectly.
Daniel Robert
[email protected]Made these for my family and they were a huge hit! The sauce was tangy and flavorful, and the meat was tender and juicy. I'll definitely be making these again.