Steps:
- 1. In a small bowl, combine langostino meat and sherry; set aside. 2. In a medium saucepan melt butter over low heat. Blend in flour and cook, stirring constantly, until smooth and bubbly. Gradually add milk, stirring constantly. 3. Continue cooking and stirring until mixture is thickened; stir in steak sauce, sea salt, pepper, and seasoned salt to taste. 4. Add langostino meat and sherry mixture; cover and simmer your mock lobster bisque for 5 to 10 minutes, stirring occasionally.
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Makata Veronica
[email protected]I was really impressed with this mock lobster bisque. It's creamy, flavorful, and has a beautiful orange color. The lobster mushrooms add a wonderful seafood flavor, and the Old Bay seasoning gives it a nice kick. I served it with some crusty bread a
GLOX GAMER
[email protected]This bisque is a delicious and affordable way to enjoy the flavors of lobster.
Tester Dlamini
[email protected]I was pleasantly surprised by how much I enjoyed this mock lobster bisque. It's creamy, flavorful, and has a rich seafood taste. The lobster mushrooms add a wonderful depth of flavor, and the Old Bay seasoning gives it a nice kick. I served it with s
Brenda Wyllis
[email protected]I'm so glad I tried this mock lobster bisque. It's creamy, flavorful, and has a beautiful orange color. The lobster mushrooms add a wonderful seafood flavor, and the Old Bay seasoning gives it a nice kick. I served it with some crusty bread and a sal
Magret Mukoya
[email protected]5 stars! This bisque is a must-try for seafood lovers and vegans alike.
Arfin Jibon
[email protected]This mock lobster bisque is a great way to enjoy the flavors of lobster without the expense or environmental impact. It's easy to make and packed with flavor. The lobster mushrooms give it a realistic seafood flavor, and the Old Bay seasoning adds a
Raheem Jhatial
[email protected]I was really impressed with this mock lobster bisque. It's creamy, flavorful, and has a beautiful orange color. The lobster mushrooms add a wonderful seafood flavor, and the Old Bay seasoning gives it a nice kick. I served it with some crusty bread a
Allisson Arn
[email protected]This is the best mock lobster bisque I've ever had!
Raju Lopchan
[email protected]I'm always looking for new and exciting vegan recipes, and this mock lobster bisque definitely fits the bill. It's made with simple, everyday ingredients, and it's surprisingly easy to make. The bisque is creamy and flavorful, with a rich seafood tas
Anthony Kimball
[email protected]I was blown away by how delicious this mock lobster bisque is. It's creamy, flavorful, and has a beautiful orange color. The lobster mushrooms add a wonderful seafood flavor, and the Old Bay seasoning gives it a nice kick. I served it with some crust
Joyce Bosa
[email protected]5 stars! This bisque is a must-try for seafood lovers.
Sam Goyo
[email protected]I'm a big fan of seafood bisques, but I'm also trying to eat less meat. This mock lobster bisque is the perfect solution! It has all the flavor and richness of a traditional lobster bisque, but it's made with plant-based ingredients. I love that it's
Abdullah Abass
[email protected]This recipe is a winner! The bisque is creamy, flavorful, and has just the right amount of seafood flavor. I was amazed at how well the lobster mushrooms imitated the taste and texture of lobster. My guests were all impressed, and I'm sure I'll be ma
Casey kim Alana
[email protected]Delicious and easy to make! Will definitely make again.
Nasir Sardar
[email protected]This mock lobster bisque is a delightful surprise! I was skeptical at first, but the combination of flavors and textures is simply exquisite. The creamy broth is rich and flavorful, with a hint of sweetness from the carrots and celery. The lobster mu