These are so good, that every one who has one wants the recipe. I actually have had someone pay me to make them three trays, so they could give them out as Christmas gifts to their friends and family. They could be a cookie or candy. Tastes somewhat like a Heath candy bar.
Provided by Susan Murray
Categories Chocolate
Time 15m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 375 Degrees.
- 2. Line the bottom of 9X13 Pan with the Saltine Crackers. Make sure the entire bottom of the pan is covered with the crackers. (depending on your pan, it might take more of less of the Saltines) Mine is 5 across, 6 down. Put the lined pan aside.
- 3. In a sauce pan, melt the butter and brown sugar, on medium heat, stirring constantly with a wire whisk. When it comes to a rolling boil, cook for 5 more minutes, while still stirring constantly with whisk.
- 4. Remove pan from stove and pour the boiling mixture over the saltines, covering all the crackers.
- 5. Place in oven and bake for 7 minutes, or until the it starts to bubble. No longer, or it will burn.
- 6. Turn oven off and remove pan and place on counter. Pour the entire package of chocolate chips over the bubbling mixture. (The crackers may bubble out of place a bit, so adjust them with a fork and push them down so they go to the bottom of the pan.) Let the chocolate chips melt. They will turn shiny when then they are melted. (I put the pan back in the hot oven for only for a few seconds so they all melt) and spread the chocolate chips evenly covering the entire layer of crackers and butter/sugar mixture.
- 7. Sprinkle the nuts over the chocolate, and let cool. Cut into squares and enjoy.
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Md Rohoman
[email protected]I'm not a big fan of toffee, but I thought this recipe was pretty good.
Raquel Scibetta
[email protected]This toffee is a little too sweet for me, but I still enjoyed it.
Armish Khan
[email protected]I've tried other mock English toffee recipes before, but this one is by far the best. It's so rich and flavorful.
Omojarabi Olorunjuwon
[email protected]This toffee is so easy to make and it's always a crowd-pleaser.
Caleb Dunk
[email protected]I love the way this toffee melts in my mouth. It's the perfect treat for a special occasion.
Mr Akash Raj
[email protected]This toffee is amazing! I've made it several times and it's always a hit.
Luke Baker
[email protected]I followed the recipe exactly, but my toffee turned out too hard. I'm not sure what I did wrong.
Rob Burke Jones
[email protected]This toffee is a bit too sweet for my taste, but it's still good.
Tasneem Fatima
[email protected]I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this toffee without any problems.
Mologadi Elizabeth
[email protected]This toffee is so good! It's the perfect combination of sweet and salty.
Nauman Khan
[email protected]I've never made toffee before, but this recipe made it so easy. It turned out great! I'll definitely be making it again.
Sahfija Begom
[email protected]I made this toffee for a party and it was a huge hit! Everyone loved it. It's so easy to make and it tastes amazing.
Pickles Mcgee
[email protected]This mock English toffee is a delicious and easy-to-make treat! I followed the recipe exactly and it turned out perfect. The toffee is chewy and buttery, with a rich chocolate flavor. I highly recommend this recipe!