MOCK CHOPPED LIVER- WALNUTS AND PAREVE

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Mock Chopped Liver- Walnuts and Pareve image

This is my grandma She She's mock chopped liver. It's incredibly simple and very tasty. My whole family enjoys it. I like this version a lot more than the mock chopped liver made with garbanzo beans and/or green beans (even though that version is healthier). Makes a terrific appetizer.

Provided by Stacey E.

Categories     Kosher

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 5

4 hard-boiled eggs
1 large onion, chopped
1 cup ground walnuts
1 teaspoon olive oil
1 dash paprika

Steps:

  • Sautee chopped onion in olive oil on low heat until onion is clear in color. Let cool.
  • Add eggs, nuts, and onion to cuisine art and puree.
  • Sprinkle paprika over top.
  • Serve with crackers, carrots, celery, or chips.
  • Enjoy!

Phionah Kanshabe
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I'm not a big fan of walnuts, but I really enjoyed this dish.


Saqib Saqibali
saqib-s1@hotmail.fr

This dish is a great way to use up leftover bread.


Muna Alam
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I love that this recipe can be made ahead of time.


nilufar easmin
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This is a great recipe for a light and healthy lunch.


Suren Jaiswal
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I've made this recipe for potlucks and it's always a crowd-pleaser.


Kabir Ahmad
kabir72@gmail.com

This dish is a great way to get kids to eat their vegetables.


Braxton Moser
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I love that this recipe is vegan and gluten-free.


Nadim Proden
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This recipe is easy to follow and the ingredients are easy to find.


Dickson Henry
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I'm allergic to walnuts, but I was able to substitute almonds in this recipe and it still turned out great.


Shoaib Naz
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This dish is a great source of protein and fiber.


Erica Buchanan
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I love the smoky flavor of the paprika in this dish.


Ajla Hema
hema.a8@yahoo.com

This is a great recipe for a healthy and delicious snack.


Fuck Zaryan
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I've made this recipe several times and it always turns out great. It's a keeper!


Zayed Al hamed
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This is one of my favorite vegan recipes. It's so delicious and satisfying.


Crystal Smith
csmith29@hotmail.fr

I'm not a vegan, but I really enjoyed this dish. It's a great way to get more plant-based protein in my diet.


IM TANVIR
ti58@aol.com

This recipe is a great way to use up leftover walnuts.


Marge Gmail Google Acct.
a-m@hotmail.com

I made this for a party and it was a hit! Everyone loved it.


Rita Shakya
ritas@gmail.com

This is a great recipe for a quick and easy appetizer or snack.


Nakayiza Peace
nakayiza_p16@hotmail.com

I love that this recipe uses walnuts instead of chicken livers. It gives the dish a nice nutty flavor.


king alom
alom.k@gmail.com

This mock chopped liver is a great vegan alternative to the classic dish. It's so easy to make and has a delicious, savory flavor.