MOCHA-YOGURT LOAF
Admittedly, the preparation of this loaf is a little bit fussy (not difficult, just a lot of steps). The result is well worth it, though. This is moist and dense...yum!
Provided by Aunt Cookie
Categories Quick Breads
Time 1h35m
Yield 1 loaf
Number Of Ingredients 13
Steps:
- Preheat the oven to 350°F Grease a 9 x 5 loaf pan, and line it with waxed paper.
- Sift the flour and dry ingredients into a medium bowl and set aside.
- Blend the egg whites in a large bowl until foamy, and blend in the cream of tartar. Gradually add 1/4 cup of sugar, beating until the whites are stiff and glossy. Set aside.
- Combine 3/4 cup sugar, butter, yolks, and coffee granules in a large bowl and beat at medium speed until fluffy.
- Reduce speed to low. Add the flour, yogurt, and coffee alternately to the egg yolk mixture, beating until blended after each.
- Stir in 1/3 of the egg whites. Fold in the remaining egg whites and optional pecans.
- Put the batter in the pan, smoothing the top. Bake for about one hour, until a cake tester comes out clean. Cool for 10 minutes before removing.
Nutrition Facts : Calories 2815.4, Fat 110.8, SaturatedFat 65.2, Cholesterol 688.3, Sodium 3082.5, Carbohydrate 411.2, Fiber 8.8, Sugar 208.9, Protein 48.4
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K C (KLC)
[email protected]I made this loaf for my friends and they all raved about it. They said it was the best chocolate loaf they had ever had.
Alamin Amdad
[email protected]This loaf was amazing! I will definitely be making it again.
Alhaf Shah
[email protected]I followed the recipe exactly and my loaf turned out dry. I'm not sure what I did wrong.
azeem khan shamsi
[email protected]This loaf was a bit too sweet for my taste, but it was still good.
Big Jay
[email protected]I'm not a huge fan of coffee, but I really enjoyed this loaf. The chocolate flavor was strong enough to balance out the coffee flavor.
Emma Malch
[email protected]This was a great recipe. The loaf was moist and flavorful, and the chocolate chips added a nice touch.
Klyvina Runghen
[email protected]I made this loaf for my friends and they all raved about it. They said it was the best chocolate loaf they had ever had.
Jayson Burruss
[email protected]This loaf was amazing! I will definitely be making it again.
AN Ayan islam Nissan
[email protected]I followed the recipe exactly and my loaf turned out dry. I'm not sure what I did wrong.
Anastasia Windsor
[email protected]This loaf was a bit too sweet for my taste, but it was still good.
Kita
[email protected]I'm not a huge fan of coffee, but I really enjoyed this loaf. The chocolate flavor was strong enough to balance out the coffee flavor.
adison Pelroy
[email protected]This was a great recipe! The loaf was moist and flavorful, and the chocolate chips added a nice touch.
Reynaldo Barrientos
[email protected]I made this loaf for my family and they all loved it! It was the perfect balance of chocolate and coffee flavor.
Zeeshan Janii
[email protected]This mocha yogurt loaf was so delicious and moist! I loved the chocolate flavor and the yogurt made it so tender. I will definitely be making this again.