A mocha version of the classic chocolate chip cookie.
Provided by Carmela Sagendorf
Categories Desserts Nut Dessert Recipes Walnut Dessert Recipes
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Melt over hot (not boiling) water 1/2 cup of the chocolate morsels. Stir until smooth. Cool to room temperature.
- In small cup, dissolve the instant coffee in the 2 teaspoons boiling water. Set aside.
- In small bowl, combine flour, baking soda, and salt. Set aside.
- In large bowl, combine butter, sugars, and coffee. Beat until creamy. Add egg and melted morsels. Mix well. Gradually add flour mixture. Stir in remaining 1-1/2 cups chocolate morsels and walnuts. Form into walnut-sized balls and place on ungreased cookie sheets.
- Bake at 350 degrees F (175 degrees C) for 10-12 minutes. Allow to stand 2-3 minutes before removing from cookie sheets.
Nutrition Facts : Calories 223.9 calories, Carbohydrate 28.2 g, Cholesterol 17.9 mg, Fat 11.4 g, Fiber 0.3 g, Protein 2.8 g, SaturatedFat 6.2 g, Sodium 119.5 mg, Sugar 8.7 g
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Rai Mustafa
[email protected]I followed the recipe exactly, but my cookies turned out dry. I'm not sure what went wrong.
Shahid Tanha 1219
[email protected]These cookies are a bit too sweet for my taste, but they're still good.
Emam Shorif
[email protected]I've made these cookies several times and they're always a hit. They're the perfect balance of coffee and chocolate.
JOHURA SULTANA RIM
[email protected]These cookies are so delicious! I can't stop eating them.
Asser Tarek
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Natania van dyk
[email protected]These cookies are the perfect treat for a coffee lover. They're rich, chocolatey, and have just the right amount of caffeine to give you a boost.
Alafat Ron
[email protected]I'm not a huge fan of coffee, but I loved these cookies! The chocolate flavor is really dominant, and the walnuts add a nice texture.
reki Baby
[email protected]These cookies are so easy to make, and they always turn out perfect. I love that I can whip up a batch in no time.
amer allababidi
[email protected]I was a bit skeptical about the combination of coffee and chocolate, but these cookies proved me wrong! They're rich and decadent, with just the right amount of sweetness. I'll definitely be making these again.
fashion market
[email protected]These mocha walnut cookies are divine! They're the perfect balance of coffee and chocolate, with a lovely crunch from the walnuts. I'm definitely adding this recipe to my favorites.