MOCHA TRUFFLES
Steps:
- Put 12 ounces chopped semisweet chocolate in a heatproof bowl. Bring 1 cup heavy cream, 1 tablespoon butter and a pinch of salt to a simmer in a saucepan; pour over the chocolate. Let sit until melted, then stir until smooth. Add 1/4 cup espresso and 1 teaspoon vanilla stir until smooth and shiny. Pour into a shallow baking dish and refrigerate until firm, at least 3 hours. Roll tablespoonfuls of the chocolate into about 20 balls, then roll in shredded coconut, cocoa powder or crushed peppermint candies. Refrigerate until firm, at least 1 hour.
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Prem Shrestha
[email protected]These truffles were a bit too rich for my taste, but they were still very good. I will definitely try making them again with a different type of chocolate.
Kaden Burnham
[email protected]I made these truffles for a party and they were a huge hit! They were easy to make and everyone loved them. I will definitely be making these again.
basma lonalove
[email protected]These truffles were delicious! The coffee flavor was subtle and the chocolate was rich and creamy. I will definitely be making these again.
Taz Uddin
[email protected]These truffles were a bit too sweet for my taste, but they were still very good. I will definitely try making them again with a different type of chocolate.
Sajjad ali Soomro
[email protected]These truffles were amazing! The coffee flavor was perfect and the chocolate was rich and creamy. I will definitely be making these again.
Evans kamunde
[email protected]These truffles were a bit too rich for my taste, but they were still very good. I will definitely try making them again with a different type of chocolate.
Mst. Ashifa Akter
[email protected]I made these truffles for a party and they were a huge hit! They were easy to make and everyone loved them. I will definitely be making these again.
farwa murtaza
[email protected]These truffles were delicious! The coffee flavor was subtle and the chocolate was rich and creamy. I will definitely be making these again.
Mercedes Foreman
[email protected]These truffles were a bit too sweet for my taste, but they were still very good. I will definitely try making them again with a different type of chocolate.
Ammar alfatlawi
[email protected]These truffles were amazing! The combination of coffee and chocolate was perfect. I will definitely be making these again.
Never Safe From Waluigi
[email protected]These truffles were easy to make and turned out great! I used a dark chocolate and they were nice and rich. I will definitely be making these again.
Ryan Cottrell
[email protected]I made these truffles for a bake sale and they were a huge success! They were gone in no time. I will definitely be making these again for my next party.
Skylah Huges
[email protected]These truffles were delicious! The coffee flavor was perfect and the chocolate was rich and creamy. I will definitely be making these again.
Meer tehsiii
[email protected]I've made these truffles several times now and they are always a crowd-pleaser. They are rich and decadent, but not too sweet. The perfect treat for any occasion.
Nita Nita
[email protected]These truffles were a hit at my holiday party! They were so easy to make and everyone loved them. I will definitely be making these again.