Prize-Winning Recipe 2010! Indulge in a rich bar cookie - lots of flavor, lots of gooey bars.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h55m
Yield 36
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. In large bowl, stir cookie mix, melted butter and egg until soft dough forms. Spread dough in bottom of a 9x13-inch ungreased pan. Bake 12 to 15 minutes or until light golden brown.
- Meanwhile, in small microwavable bowl, microwave sweetened condensed milk uncovered on High for 1 minute. Stir in instant coffee until coffee is mostly dissolved; set aside.
- Sprinkle warm crust with chocolate chips, toffee bits and pecans. Drizzle sweetened condensed milk mixture evenly over pecans.
- Bake 23 to 27 minutes or until top is golden brown and bubbly in center. Cool completely, about 2 hours. For bars, cut into 9 rows by 4 rows. Store covered at room temperature.
Nutrition Facts : Calories 210, Carbohydrate 26 g, Cholesterol 25 mg, Fat 2, Fiber 0 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Bar, Sodium 90 mg, Sugar 20 g, TransFat 1/2 g
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PROTAP BALA
[email protected]These are the best mocha toffee truffle bars I've ever had! I'll definitely be making them again.
abdulkarim azmina
[email protected]I've made these bars several times now and they're always a hit! They're the perfect combination of chocolate, toffee, and coffee.
SUJAN Goley
[email protected]I thought these bars were just okay. They weren't bad, but they weren't amazing either.
Eva sims
[email protected]These bars were perfect for my holiday party. They were festive and delicious!
Military Karen
[email protected]I'm not a big fan of coffee, but I still really enjoyed these bars. The toffee and chocolate flavors were really prominent.
Naseerkasana Kasana
[email protected]These bars were a little too dense for my taste. I think I would have preferred them if they were a bit lighter and fluffier.
Jasmine Fernandez
[email protected]I substituted dark chocolate for the semisweet chocolate and they turned out great!
Philip Zartey
[email protected]The instructions were a bit confusing, but overall these bars were pretty easy to make.
Charleigh Sallis
[email protected]I thought these bars were a bit too sweet for my taste.
Rimo Aktar
[email protected]The only downside to these bars is that they're so addictive! I can't stop eating them.
DaisyLaoe
[email protected]I made these bars for a bake sale and they sold out in minutes! Everyone loved them.
Yunika Thakuri
[email protected]These bars were so rich and decadent. I could only eat one, but it was worth it!
Md Arief
[email protected]I'm not usually a fan of truffles, but these mocha toffee truffle bars were amazing! The combination of chocolate, toffee, and coffee was perfect.
Isabella_ Armyy2010
[email protected]These mocha toffee truffle bars were a hit at my party! They were so easy to make and tasted delicious.