A buttery mocha-flavored cookie, what could be sweeter? This recipe for shortbread makes for a deliciously rich-flavored dessert.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Number Of Ingredients 6
Steps:
- Heat oven to 350 degrees. Sift together flour, cocoa, and salt. Stir in coffee, and set aside.
- Beat butter until smooth. Add sugar, and beat well. Add flour mixture, and beat until combined.
- Pat dough into an ungreased 8-inch round pan. Bake until firm, 20 to 25 minutes. Remove shortbread from oven, let sit for 5 minutes, then cut into wedges. Let cool completely. Sprinkle with confectioners' sugar before serving.
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Ranjeet Gupta
[email protected]I've made these wedges several times now and they're always a crowd-pleaser. They're the perfect dessert for any occasion.
Sheena Faith
[email protected]I made these wedges for my husband's birthday and he loved them. He said they were the best shortbread cookies he'd ever had.
Amiriqbal Iqbal
[email protected]These wedges are dangerous! They're so addictive, I can't control myself.
tiffany parks
[email protected]I'm so glad I found this recipe. It's a keeper!
Amir Mohammad Bahrami
[email protected]These wedges are the perfect combination of sweet and savory. I can't stop eating them!
Dipin Gurung
[email protected]I love the way these wedges look! They're so elegant and perfect for a special occasion.
Darren Miasek
[email protected]I'm not much of a baker, but these wedges were surprisingly easy to make. I was able to follow the recipe without any problems and they turned out great!
brandon rooney
[email protected]I made these wedges for a bake sale and they were a huge success! They sold out in no time. I'll definitely be making them again.
Mzz Mamat
[email protected]These wedges were a hit at my last party! They disappeared within minutes. Everyone raved about the delicious combination of chocolate and shortbread.
Veronica Essien
[email protected]Absolutely divine! The mocha shortbread wedges turned out even better than I had hoped. The flavors melded together beautifully, creating a harmonious symphony of chocolate and coffee. My friends and family couldn't get enough of them and kept asking
Antoinette Norris
[email protected]These mocha shortbread wedges were a delightful indulgence! The combination of chocolate and coffee flavors was perfectly balanced, resulting in a rich and satisfying treat. The shortbread base was crumbly and buttery, providing a wonderful contrast