MOCHA MUFFINS WITH CHOCOLATE CHIPS AND PECANS

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Mocha Muffins with Chocolate Chips and Pecans image

Categories     Bread     Coffee     Chocolate     Breakfast     Brunch     Bake     Pecan     Bon Appétit     Kidney Friendly     Vegetarian     Pescatarian     Peanut Free     Soy Free     Kosher

Yield Makes 12

Number Of Ingredients 15

1/4 cup hot water
1 tablespoon instant espresso powder
1/2 cup buttermilk
1/2 cup vegetable oil
2 large eggs
1 teaspoon vanilla extract
1 3/4 cups all purpose flour
1/2 cup sugar
1/2 cup packed golden brown sugar
3 tablespoons unsweetened cocoa powder
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
1 1/2 cups milk chocolate chips
1 cup coarsely chopped pecans (about 4 ounces), toasted

Steps:

  • Preheat oven to 375°F. Line twelve 1/2-cup muffin cups with paper liners. Stir 1/4 cup hot water and espresso powder in medium bowl until espresso powder dissolves. Add buttermilk, oil, eggs and vanilla and whisk until well blended. Mix flour, sugar, brown sugar, cocoa, baking powder, baking soda and salt in large bowl. Add buttermilk mixture and stir just until combined. Mix in chocolate chips and pecans.
  • Divide batter equally among prepared muffin cups. Bake until tester inserted into center of muffins comes out clean, about 25 minutes. Transfer muffins to rack and cool.

Allana Pajarillaga
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I'm so glad I found this recipe!


Ali sher yaray ali
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These muffins are a great way to start the day.


Md Hamidur
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I'll definitely be making these muffins again.


Annoynumus User
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These muffins are so easy to make and they taste amazing.


Awaad Jt
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These are the best mocha muffins I've ever had!


Lady Ulce
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I love the way these muffins turned out! They're so moist and flavorful. I will definitely be making them again.


ganga nanayakkara
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These muffins are perfect for a quick and easy breakfast or snack. They're also great for parties and potlucks.


biglez111 chillin
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I made these muffins for my kids and they loved them. They're so moist and fluffy.


innocent ajok
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These muffins are delicious! I love the combination of chocolate chips and pecans. They're also really easy to make.


Mamta Kataria
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I've made these muffins several times now and they always turn out perfectly. They're my go-to recipe for a quick and easy breakfast or snack.


Bentley McCormick
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I made these muffins for a bake sale and they were a huge success! Everyone loved them. They're so easy to make and they taste amazing.


Jonathon Landwehr
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These muffins were a hit with my family! They were moist and fluffy, with just the right amount of sweetness. The chocolate chips and pecans added a nice touch of flavor and texture.


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