MOCHA MUDSLIDE BROWNIES
A brownie recipe for adults to enjoy!!!
Provided by SWIZZLESTICKS
Categories Desserts Specialty Dessert Recipes Liqueur Dessert Recipes Irish Cream
Time 45m
Yield 36
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). In the microwave or in a metal bowl over a pan of simmering water, melt butter and chocolate, stirring frequently until smooth. Remove from heat and set aside to cool.
- In a large bowl, beat eggs and sugar until light and pale, about 5 minutes. Fold in the chocolate mixture, coffee liqueur, Irish cream liqueur and vodka. Combine the flour and baking powder; stir into the chocolate mixture then fold in walnuts. Spread the batter evenly into a 9x13 inch pan.
- Bake for 25 minutes in the preheated oven, or until brownies begin to pull away from the sides of the pan. Cool before cutting into squares. Frost with a glaze of coffee flavored liqueur and confectioners' sugar or melted chocolate if desired.
Nutrition Facts : Calories 136.5 calories, Carbohydrate 16 g, Cholesterol 24.5 mg, Fat 7.1 g, Fiber 0.9 g, Protein 2.1 g, SaturatedFat 3.5 g, Sodium 36.2 mg, Sugar 9.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
T4 FAHADop
[email protected]These brownies are the perfect combination of coffee and chocolate. They're rich, decadent, and absolutely delicious.
steven brumwell
[email protected]I love the way these brownies look. They're so elegant and perfect for a party.
lil samer
[email protected]These brownies are a great way to use up leftover coffee. They're also a great make-ahead dessert.
Mannynaira
[email protected]I made these brownies for a bake sale and they sold out in minutes! Everyone loved them.
Katelyn Williams
[email protected]These brownies are the perfect treat for a special occasion. They're rich and decadent, and the ganache is a real showstopper.
Suresh Bajgain
[email protected]I'm not a huge fan of coffee, but I still loved these brownies! The coffee flavor is subtle and it really complements the chocolate.
Victor Shedrach
[email protected]I've tried a lot of brownie recipes, but these are by far my favorite. They're so moist and fudgy, and the coffee flavor is perfect.
Anthony Alvarez
[email protected]These brownies are so easy to make and they're always a hit with my friends and family. I love the way the coffee flavor pairs with the chocolate.
Ayaanle Abshir
[email protected]I made these brownies for my husband's birthday and he loved them! He said they were the best brownies he's ever had.
Janudi Bhagya
[email protected]These brownies are the perfect dessert for a coffee lover! The coffee flavor is strong and delicious, and the ganache is a great complement.
Alex Nava
[email protected]I've made these brownies twice now and they're always a hit! They're so rich and decadent, and the ganache is the perfect finishing touch.
Eddie Fison
[email protected]These brownies were so easy to make and they turned out so well! I love the addition of the coffee liqueur. It gives them a really unique flavor.
Nawab Khan
[email protected]I'm not usually a fan of brownies, but these were really good! They were moist and flavorful, and the coffee flavor was just right.
Xhmed Tanvir
[email protected]These brownies are amazing! The combination of chocolate and coffee is perfect. I love the way the ganache melts in my mouth.
AS Ahmad
[email protected]I made these brownies for a party and they were a huge success! They were so easy to make and they turned out perfectly. Everyone loved them!
louie More
[email protected]These brownies were a hit! They were rich and decadent, with the perfect amount of coffee flavor. The chocolate ganache on top was the perfect finishing touch. I will definitely be making these again!