MOCHA MINI BREAD LOAVES
This is adapted from Camilla Saulsbury's muffin recipe. It's fairly nutritious and soo good. These loaves/muffins freeze well too. I occasionally add some frozen berries to these too.
Provided by The Legal Chef
Categories Quick Breads
Time 40m
Yield 4 mini loaves, 8-12 serving(s)
Number Of Ingredients 20
Steps:
- Preheat oven to 350 degrees.
- Combine dry ingredients in a large bowl.
- In a separate bowl, whisk egg, oil, vanilla, applesauce, and gently add to dry ingredients.
- Add hot coffee and boiling water, mix until just blended, and let stand for about 10 minutes.
- Add chocolate chips.
- Divide batter among 4 greased mini loaf pans with parchment paper covering the bottems.
- Bake for 18-20 minutes.
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Ibrahim Yaseen
[email protected]I made these mini bread loaves for a party and they were a huge success! Everyone loved them.
Simran Ale
[email protected]These mini bread loaves were delicious! They were moist and fluffy, and the chocolate chips added the perfect touch of sweetness. I will definitely be making these again!
Luz Moreno
[email protected]These mini bread loaves were a bit dry, but they were still good.
Chris Michel
[email protected]I made these mini bread loaves with gluten-free flour and they turned out great! They were just as moist and flavorful as the regular version.
Masood masood
[email protected]These mini bread loaves were a bit too sweet for my taste, but they were still very good.
Rex Sagor
[email protected]I followed the recipe exactly and the mini bread loaves turned out perfectly. They were moist and fluffy, and the chocolate chips added a nice touch of sweetness.
Samantha Samlal
[email protected]These mini bread loaves were a bit dry, but they were still good.
STAY ARMY
[email protected]I made these mini bread loaves with gluten-free flour and they turned out great! They were just as moist and flavorful as the regular version.
Clement Arhin
[email protected]These mini bread loaves were a bit too sweet for my taste, but they were still very good.
Akash Mia
[email protected]I followed the recipe exactly and the mini bread loaves turned out perfectly. They were moist and fluffy, and the chocolate chips added a nice touch of sweetness.
Oliver Lemaster
[email protected]These were so easy to make and they turned out great! I will definitely be making them again.
Daniela Aparicio
[email protected]I made these mini bread loaves for a party and they were a huge success! Everyone loved them.
Dilsher Sani
[email protected]These mocha mini bread loaves were a hit! They were so moist and flavorful, and the chocolate chips added the perfect touch of sweetness. I will definitely be making these again!