These rich, soft cookies are convenient to make ahead, advises Berniece Wallace of Van Meter, Iowa. The dough and cookies freeze well.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 18-1/2 dozen.
Number Of Ingredients 12
Steps:
- In a large microwave-safe bowl, melt 2 cups of chocolate chips and butter; stir until smooth. Combine the sugars, cocoa and coffee; add to chocolate mixture. Stir in eggs and vanilla. Combine the flour, baking powder and salt; gradually add to chocolate mixture and mix well. Stir in the walnuts and remaining chocolate chips. , Drop by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 10-11 minutes or until edges are set. Remove to wire racks to cool.
Nutrition Facts : Calories 153 calories, Fat 7g fat (3g saturated fat), Cholesterol 24mg cholesterol, Sodium 70mg sodium, Carbohydrate 23g carbohydrate (15g sugars, Fiber 1g fiber), Protein 2g protein.
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Jaden Tyler
j_t@aol.comThese cookies are the perfect combination of chocolate and coffee. I love them!
Abdullah Shafiq
a_s@gmail.comI'm not a baker, but these cookies were easy to make. I'm so glad I tried them!
Arjun Lal
lal62@hotmail.comThese cookies are perfect for a gift. They're so pretty and delicious.
Patricia uzoka
u_patricia@gmail.comI love that these cookies are made with real butter. It makes them so rich and flavorful.
Timothy Farner
timothyf@hotmail.comThese cookies are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Yvonne Wade
yvonne_w24@yahoo.comI'm not sure what I did wrong, but my cookies didn't turn out at all. They were dry and crumbly.
Nehemia Stephanus
nehemia_s@gmail.comThese cookies are so addictive! I can't stop eating them.
Emmax Charliemo
e41@hotmail.comI used dark chocolate chips instead of semi-sweet chocolate chips. The cookies were still delicious, but they had a more intense chocolate flavor.
Daniel Chavez
chavez_daniel23@hotmail.comI added some chopped walnuts to the cookies for extra crunch. They turned out great!
Yasin gamer
y20@gmail.comThese cookies are perfect for a quick and easy dessert. They're also great for freezing, so I can always have some on hand.
Danishaslam Danish aslam
d@hotmail.comI'm not a big fan of mocha, but these cookies were still delicious. The chocolate flavor was really rich and satisfying.
Euoel Samuel
se@yahoo.comThe cookies didn't turn out as fudgy as I expected. I think I might have overcooked them.
Sunny Khanffc
s_k@gmail.comThese cookies are a bit too sweet for my taste. I might try reducing the amount of sugar next time.
Yiannis Anagnostopoulos
yiannis.anagnostopoulos@yahoo.comI love the way these cookies look. They're so festive and perfect for a holiday party.
Deborah Amoasi
a8@hotmail.comThese cookies are so easy to make! I had them in the oven in less than 30 minutes.
Mustaqim Mustaqim
mustaqim_mustaqim@gmail.comI was a bit skeptical about the mocha flavor, but I was pleasantly surprised. It added a nice depth of flavor to the cookies.
Bhisan Pakhrin
p_bhisan@aol.comI love chocolate, and these cookies are the perfect chocolate fix. They're gooey, fudgy, and packed with chocolate flavor.
Pu Rosie
pu-rosie45@hotmail.co.ukThese cookies were a hit at my party! They were so rich and fudgy, and the mocha flavor was perfect. I will definitely be making these again.