MOCHA FRENCH TOAST BAKE RECIPE BY TASTY
Here's what you need: flaky biscuit dough, eggs, milk, vanilla extract, instant coffee, chocolate bars, cooking spray, whipped cream, chocolate syrup
Provided by Camille Bergerson
Categories Desserts
Yield 8 servings
Number Of Ingredients 9
Steps:
- Preheat the oven to 350ºF (180ºC).
- Cut each biscuit into 4 pieces and place in a large bowl.
- In a separate bowl, whisk the eggs, milk, vanilla extract, and instant coffee until well-blended.
- Pour the liquid mixture over the biscuits and stir to coat.
- Spoon half of the biscuit and liquid mixture into a greased 9-inch (22 cm) square baking dish.
- Place the chocolate bars on top and cover with the remaining half of the biscuit mixture.
- Bake for 25-30 minutes, or until the biscuits are no longer doughy on the inside and there is no more liquid.
- Cool for 10 minutes and serve with a dollop of whipped cream and drizzle of chocolate syrup.
- Enjoy!
Nutrition Facts : Calories 608 calories, Carbohydrate 80 grams, Fat 26 grams, Fiber 3 grams, Protein 13 grams, Sugar 35 grams
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Yakubu Danjuma
[email protected]Yum!
Imran Soomro110
[email protected]I'm not a fan of chocolate, but I loved this recipe. The coffee flavor was strong and the bread was cooked perfectly.
Sherry Marris
[email protected]This is a great recipe for a special occasion breakfast. It's sure to impress your guests.
Sulaman Sulaman khan
[email protected]This recipe is so versatile. I've made it with different types of bread and different toppings, and it's always delicious.
Zeke Sacra
[email protected]I've made this recipe several times and it's always a hit. It's the perfect breakfast or brunch dish.
John Atakorah
[email protected]This recipe is a keeper! It's so easy to make and the results are always perfect.
wazir Abid
[email protected]I'm not a big coffee drinker, but I loved this recipe. The coffee flavor was subtle and didn't overpower the chocolate.
Rakiblive Mopik
[email protected]I made this for a brunch party and everyone loved it. It was so easy to make and everyone raved about how delicious it was.
loriana abdu
[email protected]This is the best french toast bake I've ever had. The chocolate and coffee flavors are so rich and decadent.
Mughani
[email protected]I'm not usually a fan of french toast, but this recipe changed my mind. The mocha flavor was amazing and the bread was cooked perfectly.
Amy Archibald
[email protected]This mocha french toast bake was a hit with my family! It was so easy to make and the results were delicious. The bread was fluffy and flavorful, and the chocolate and coffee flavors were the perfect combination.