MOCHA CHOCOLATE CHIP CHEESECAKE
Childhood food memories always bring me back to a special time. This is one of my mom's outstanding desserts, which she often served.-Cara Langer, Overland Park, Kansas
Provided by Taste of Home
Categories Desserts
Time 3h
Yield 16 servings.
Number Of Ingredients 11
Steps:
- Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan. , In a large bowl, combine the wafer crumbs, sugar and butter. Press onto the bottom of prepared pan. , In a small saucepan, combine cream and coffee granules. Cook and stir until granules are dissolved; set aside to cool., In a large bowl, beat cream cheese and sugar until smooth. Beat in coffee mixture and vanilla. Add eggs; beat on low speed just until combined. Fold in 3/4 cup chocolate chips; pour into crust. Sprinkle with remaining chips. Place springform pan in a large baking pan; add 1 in. of hot water to larger pan. , Bake at 325° for 60-70 minutes or until center is just set and top appears dull. Remove springform pan from water bath. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Remove sides of pan.
Nutrition Facts : Calories 388 calories, Fat 28g fat (16g saturated fat), Cholesterol 108mg cholesterol, Sodium 234mg sodium, Carbohydrate 33g carbohydrate (26g sugars, Fiber 1g fiber), Protein 6g protein.
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April Blackbear
[email protected]This cheesecake is a must-try for any cheesecake lover.
James Ybarra
[email protected]This cheesecake is so easy to make, even for a beginner.
Andrew Navedo
[email protected]I love the combination of chocolate and coffee in this cheesecake.
Yasith Gayanuka
[email protected]This is my go-to cheesecake recipe. It's always a crowd-pleaser.
Kenny Matador
[email protected]I made this cheesecake for my friend's birthday and she loved it!
Mushaid Aslam
[email protected]This cheesecake is so rich and decadent, it's perfect for a special occasion.
John Humphrey
[email protected]I'm not a big fan of cheesecake, but this one is amazing!
Esther Wokeyim
[email protected]This cheesecake is a hit at every party I bring it to.
Sabi
[email protected]I love this recipe! It's so easy to follow and the cheesecake always turns out perfect.
Santo Das
[email protected]This is the best cheesecake I've ever had!
M m c Khan
[email protected]This cheesecake is absolutely delicious! The mocha flavor is rich and decadent, and the chocolate chips add a nice touch of sweetness.
MD Jewel Rana
[email protected]I've made this cheesecake several times and it always turns out perfect. It's a great recipe to have on hand for special occasions.
Melmel Baloch
[email protected]This cheesecake is a bit time-consuming to make, but it's totally worth it. The end result is a delicious and impressive dessert.
King Alakdan
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Ana Gugava
[email protected]This is my new favorite cheesecake recipe! It's so rich and decadent, and the chocolate chips add a perfect touch of sweetness.
Senyondo Charles
[email protected]I'm not a big fan of coffee, but I really enjoyed this cheesecake. The mocha flavor was subtle and not overpowering.
Sheraz Khalid
[email protected]This cheesecake is so easy to make and it tastes amazing! I love the combination of chocolate and coffee.
Brenda Zamora
[email protected]I followed the recipe exactly and the cheesecake turned out perfectly. The texture was smooth and creamy, and the mocha flavor was divine. I highly recommend this recipe!
Abdulaahi Daahir
[email protected]This cheesecake was a huge hit at my party! Everyone loved the rich mocha flavor and the chocolate chips added a nice crunch. I will definitely be making this again.