Two favorite flavors-coffee and chocolate-combine in this treat from Renee Gastineau of crust Seattle, Washington. "The chocolate crumb crust and sprinkling of mini chips contrast nicely with the creamy coffee filling," she writes.
Provided by Taste of Home
Categories Desserts
Time 1h10m
Yield 12-14 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine crumbs and sugar; stir in butter. Press onto the bottom and 2 in. up the sides of a greased 9-in. springform pan; set aside. , In a large bowl, beat cream cheese and sugar until smooth. Add flour and beat well. Add eggs, beating on low speed just until combined. , In a small bowl, combine cream and coffee granules; let stand for 1 minute. Add to cream cheese mixture with vanilla; beat just until combined. Stir in 3/4 cup chocolate chips. Pour into crust. Sprinkle with remaining chocolate chips. , Bake at 325° for 50-55 minutes or until center is almost set. Cool on a wire rack for 1 hour. Refrigerate overnight. , Let stand at room temperature for 30 minutes before slicing.
Nutrition Facts : Calories 314 calories, Fat 18g fat (10g saturated fat), Cholesterol 104mg cholesterol, Sodium 227mg sodium, Carbohydrate 35g carbohydrate (21g sugars, Fiber 1g fiber), Protein 4g protein.
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[email protected]This cheesecake was amazing! I will definitely be making this again.
Zakhmi Dil
[email protected]This cheesecake was delicious! The mocha flavor was perfect and the cheesecake itself was so creamy and smooth.
Tammy Dobson
[email protected]I was disappointed with this cheesecake. The crust was soggy and the filling was grainy.
Omar Mora
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good.
Kishor Singh
[email protected]I'm not usually a fan of cheesecakes, but this one was surprisingly good. I loved the mocha flavor.
Hasan Ismayil
[email protected]This cheesecake was easy to make and turned out perfect! I will definitely be making this again.
jobbar mia
[email protected]I made this cheesecake for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Nashaun Wright
[email protected]This cheesecake was amazing! The mocha flavor was perfect and the cheesecake itself was so creamy and smooth.
Abdullahi Mujaheed
[email protected]This cheesecake was a bit too rich for my taste, but it was still good. I think I would use less cream cheese next time.
Javier Castelvi
[email protected]I'm not a big fan of coffee, but I still enjoyed this cheesecake. The chocolate flavor was dominant and the cheesecake itself was very creamy.
Biraj Sunar
[email protected]This cheesecake was a bit of a challenge to make, but it was worth it. The end result was a delicious and decadent dessert that everyone loved.
Shawna Gonza'lez
[email protected]I made this cheesecake for my husband's birthday and he loved it! He said it was the best cheesecake he's ever had.
Danyal Jolar302
[email protected]This cheesecake is the perfect balance of coffee and chocolate. The crust is crispy and the filling is creamy and smooth. I highly recommend this recipe.
Kyra Clarke
[email protected]I was disappointed with this cheesecake. The crust was soggy and the filling was grainy. I followed the recipe exactly, so I'm not sure what went wrong.
Beatrice Blankson
[email protected]This cheesecake was a bit too sweet for my taste, but it was still good. I think I would reduce the amount of sugar in the filling next time.
Chisomo Phiri
[email protected]I've made this cheesecake several times now and it's always a crowd-pleaser. The mocha flavor is rich and decadent, and the cheesecake itself is always creamy and smooth.
Hassani Tok
[email protected]This cheesecake was easy to make and turned out perfect! The crust was crispy and the filling was creamy and smooth. I loved the mocha flavor.
Hrishi Roy
[email protected]I'm not usually a fan of cheesecakes, but this one was surprisingly good. The coffee flavor was subtle, and the chocolate chips added a nice touch of sweetness. I would definitely make this again.
Nara Moktan
[email protected]This mocha chip cheesecake was a hit at my last dinner party! The combination of coffee and chocolate was divine, and the cheesecake itself was creamy and decadent. I will definitely be making this again.