MMM... WHITE CHOCOLATE CREME BRULEE
This recipe came from my friend Duncan. He said, "I have a yummy tasty White Chocolate Creme Brulee that is fabulously easy to make. I'm not a big fan of white chocolate and I love this." He got it from the Portobello Yacht Club.
Provided by Julesong
Categories Dessert
Time 1h15m
Yield 4-7 serving(s)
Number Of Ingredients 6
Steps:
- Position rack in center of oven and preheat to 300 degrees F.
- Whisk egg yolks and 1/4 cup sugar in a medium bowl.
- Bring cream and the remaining 1/4 cup sugar to simmer in heavy medium saucepan; reduce heat to low.
- Gradually add chopped white chocolate to the cream mixture and whisk until smooth.
- Gradually whisk the hot white chocolate mixture into yolk mixture, then whisk in vanilla.
- Pour the mixture through a fine sieve, then ladle custard into four 10-oz custard cups (if you use 4 oz ramekins, it will fill about 7 of them).
- Place the filled cups in large baking pan and add enough hot water to pan to come halfway up sides of cups.
- Bake at 300 degrees F until the custards are set in the center, about 1 hour.
- Carefully remove the custards from water and let cool.
- Cover (plastic wrap works fine) and refrigerate.
- Just before serving, preheat the broiler.
- Sprinkle 1/2 tablespoon sugar over each custard.
- Broil until the sugar caramelizes, watching carefully, which will take about 2 minutes.
- Serve hot, or refrigerate up to 1 hour and serve cold.
- Makes 4 servings.
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delak gameg
[email protected]I made this for my family last night and it was a huge hit! Everyone loved the creamy texture and the subtle flavor of the white chocolate. I would highly recommend this recipe to anyone looking for a delicious and easy dessert.
Ajmol Shakhidar
[email protected]This was a great recipe! The crème brûlée was delicious and the torched sugar topping was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Charlotte Dugan
[email protected]I love white chocolate, so I was excited to try this recipe. It did not disappoint! The crème brûlée was creamy and rich, and the torched sugar topping was the perfect finishing touch. I will definitely be making this again.
Nkanyiso Zenkanyiso
[email protected]This was my first time making crème brûlée and it turned out perfectly! The instructions were easy to follow and the results were amazing. I will definitely be making this again.
saM BALOCH
[email protected]I made this for my family last night and it was a huge hit! Everyone loved the creamy texture and the subtle flavor of the white chocolate. I would highly recommend this recipe to anyone looking for a delicious and easy dessert.
Wilhelmina Shangula
[email protected]This was a great recipe! The crème brûlée was delicious and the torched sugar topping was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Norman Whittom
[email protected]I love white chocolate, so I was excited to try this recipe. It did not disappoint! The crème brûlée was creamy and rich, and the torched sugar topping was the perfect finishing touch. I will definitely be making this again.
Mahmood Sardar
[email protected]This was my first time making crème brûlée and it turned out perfectly! The instructions were easy to follow and the results were amazing. I will definitely be making this again.
Cohen Diamonds
[email protected]I made this for my family last night and it was a huge hit! Everyone loved the creamy texture and the subtle flavor of the white chocolate. I would highly recommend this recipe to anyone looking for a delicious and easy dessert.
Mohamed Naufal
[email protected]This was a great recipe! The crème brûlée was delicious and the torched sugar topping was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
Ryleigh Nelson
[email protected]I love white chocolate, so I was excited to try this recipe. It did not disappoint! The crème brûlée was creamy and rich, and the torched sugar topping was the perfect finishing touch. I will definitely be making this again.
Kaio Santos
[email protected]This was my first time making crème brûlée and it turned out perfectly! The instructions were easy to follow and the results were amazing. I will definitely be making this again.
Erica Offegbu
[email protected]I made this for my family last night and it was a huge hit! Everyone loved the creamy texture and the subtle flavor of the white chocolate. I would highly recommend this recipe to anyone looking for a delicious and easy dessert.
Stacey Pokluda
[email protected]This was a great recipe! The crème brûlée was delicious and the torched sugar topping was the perfect finishing touch. I would definitely recommend this recipe to anyone looking for a delicious and easy dessert.
JustaCloud_
[email protected]I love white chocolate, so I was excited to try this recipe. It did not disappoint! The crème brûlée was creamy and rich, and the torched sugar topping was the perfect finishing touch. I will definitely be making this again.
Emmanuel Masarirevhu
[email protected]This was my first time making crème brûlée and it turned out perfectly! The instructions were easy to follow and the results were amazing. I will definitely be making this again.
Qasim Ansari G
[email protected]I made this for a dinner party last night and it was a huge hit! Everyone loved the creamy texture and the subtle flavor of the white chocolate. I would highly recommend this recipe to anyone looking for a delicious and easy dessert.
Rubena Khatun
[email protected]This crème brûlée was amazing! The white chocolate gave it a rich and decadent flavor, and the torched sugar topping was the perfect finishing touch. I will definitely be making this again.