MIXED VEGETABLE MASALA
This is a simplified version of a basic vegetable curry. It's hearty and filling, reasonably spicy but not overpowering. If you are feeling decadent upgrade the coconut milk to full fat. ;)
Provided by Radivu
Categories Curries
Time 1h
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Pulse ginger and garlic in a blender or food processor until they are both finely chopped. Add the tomatoes with the juice and the cayenne pepper. Pulse together until combined but don't let it turn into a puree. Set aside.
- Heat oil in a nonstick pan or large skillet over medium heat. Add onion and bell pepper. Cook, stirring frequently, until softened. About 10 minutes. Stir in potatoes, carrots, garam masala, and chili powder. Cover and cook over medium-low heat for 10 minutes. Stir occasionally to keep from sticking.
- Add cauliflower tomato mixture, and 1/2 cup water. Simmer for 20 minutes uncovered.
- Remove from heat, stir in coconut milk, and season with pepper.
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Alan Bracy
[email protected]This is a great basic recipe that you can easily adapt to your own taste. I like to add a bit of heat with some cayenne pepper.
Faze Civic
[email protected]I highly recommend this recipe! It is a delicious and easy way to enjoy a healthy vegetable dish.
Clinton Covell
[email protected]This is a great recipe for a vegetarian or vegan meal. It is also a good way to get your kids to eat their vegetables.
Vijoo Joshi
[email protected]The leftovers from this dish are even better the next day! I like to serve it with rice or naan.
L McBayne
[email protected]I love that this recipe is customizable. I can add or remove vegetables depending on what I have on hand.
Sachin Nepali
[email protected]This is a great recipe for a weeknight meal. It is quick and easy to make, and it is also very healthy.
Sophia Shelnutt
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the unique blend of spices.
Sammy Osam
[email protected]The step-by-step instructions made this recipe really easy to follow, even for a beginner cook like me.
Rajiv Raijv
[email protected]I love that this recipe uses fresh vegetables. It makes the dish so much more flavorful.
sojun sk
[email protected]This is one of my favorite vegetable dishes! It is so easy to make and always turns out delicious.