MIXED SEAFOOD GRILL
Littleneck clams and stripped bass fillets are flavored with shallot butter.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes
Number Of Ingredients 6
Steps:
- Heat a grill until medium hot. Lightly oil the fillets; season with the salt and pepper.
- Place fish and clams on the grill. Cook until fillets start to turn opaque, 3 to 4 minutes. Brush fillets with shallot butter; turn fillets over. Grill until cooked through, 3 to 4 minutes more. Meanwhile, the clams should start to open after about 4 minutes; spoon a little shallot butter into each clam; leave on grill 1 to 2 minutes more. Remove seafood from grill, and serve. Discard any clams that have not opened.
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Tanveer Asghar
[email protected]I'm going to try this recipe next time I have guests over. It looks like a delicious and impressive dish.
Swiftfox2010
[email protected]This recipe is perfect for a summer cookout. It's easy to make and it's a crowd-pleaser.
Pertab Jena
[email protected]I love the combination of seafood and vegetables in this recipe. It's a great way to get a variety of nutrients in one meal.
Erebus Condon
[email protected]This recipe is easy to make and it's a great way to get a healthy and delicious meal on the table.
Mike McManus
[email protected]I'm not a big fan of seafood, but I really enjoyed this recipe. The seafood was cooked perfectly and the vegetables were delicious.
mark frazer
[email protected]This recipe is a great way to use up leftover seafood. I had some cooked shrimp and salmon and they worked perfectly in this dish.
Sanju Sunuwar
[email protected]I served this recipe with a side of grilled vegetables and it was a perfect summer meal.
Jimmy McCormick
[email protected]I added some chopped fresh parsley to the marinade and it really brightened up the flavor.
Jordon Sissons
[email protected]I didn't have any lemon juice on hand, so I used lime juice instead. It worked just as well.
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[email protected]I followed the recipe exactly and the seafood turned out a little overcooked. Next time I'll cook it for a shorter amount of time.
Megalan
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
raju khadka
[email protected]I love that this recipe is healthy and delicious. It's a great way to get a serving of seafood and vegetables in one meal.
Nicole Adinnu
[email protected]This recipe is perfect for a special occasion dinner. It's easy to make, but it looks and tastes like it came from a restaurant.
Tyra Shanks
[email protected]I'm not a huge seafood fan, but even I enjoyed this recipe. The seafood was cooked perfectly and the vegetables were delicious.
Tephen Vlog
[email protected]This recipe is a seafood lover's dream! The combination of grilled seafood and vegetables is simply divine.
Jackie Blalock
[email protected]The marinade for this recipe is spot-on. It really infuses the seafood with flavor.
ShahJahan 70
[email protected]I love how this recipe uses a variety of seafood. It's a great way to get a variety of nutrients and flavors in one dish.
the Gameboi'z
[email protected]This recipe was easy to follow and the end result was amazing! The seafood was cooked evenly and the vegetables were perfectly tender.
Oriyomi tunde
[email protected]I've tried many seafood grill recipes, but this one is by far the best. The combination of seafood and vegetables is perfect, and the marinade adds a wonderful flavor.
Renai Giltnag
[email protected]This mixed seafood grill recipe was an absolute delight! The seafood was cooked to perfection, and the flavors were incredible.