MIXED SALAD VINAIGRETTE
Provided by Pierre Franey
Categories salads and dressings
Time 10m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Make sure you have enough different greens to provide a salad of varied texture and color. Wash and dry greens thoroughly in a salad spinner. Tear the leaves with your hands; if the leaves are small, use them whole.
- In a large salad bowl, place mustard, vinegar, garlic, salt and pepper. Blend well.
- Add the oil in a steady stream, whisking with a wire whisk until well blended. Since vinegar varies greatly in strength, taste to see if the vinaigrette has enough punch. Add more vinegar if necessary.
- Add the greens, toss well with the vinaigrette and serve with the tuna.
Nutrition Facts : @context http, Calories 206, UnsaturatedFat 19 grams, Carbohydrate 3 grams, Fat 21 grams, Fiber 2 grams, Protein 1 gram, SaturatedFat 1 gram, Sodium 252 milligrams, Sugar 1 gram, TransFat 0 grams
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Ofori Samuel
[email protected]I'm always looking for new and exciting salad recipes, and this one definitely fits the bill. It's unique and flavorful, and I can't wait to try it again.
korede ijadunola
[email protected]This is a great recipe for beginner cooks. It's easy to follow and doesn't require any special skills or ingredients.
Ashwin Kharel
[email protected]I love the simplicity of this recipe. It's just a few simple ingredients, but they come together to create a delicious and satisfying salad.
oyindamola adeniyi
[email protected]This salad is so refreshing and light. It's the perfect way to start a meal.
Amen Sleshi
[email protected]I'm not usually a fan of vinaigrette dressings, but this one is an exception. It's so flavorful and well-balanced.
Vanessa Matthews
[email protected]This recipe is a lifesaver on busy week nights. It's so quick and easy to make, and always turns out delicious.
Faadumo Mahomed
[email protected]Perfect for a summer picnic or barbecue.
Sumaila Sulemana
[email protected]This salad was a hit at my last party. Everyone loved the combination of flavors and textures. I highly recommend it for any occasion.
Shaikh Faisel
[email protected]I love how versatile this salad is. I often add grilled chicken or shrimp to make it a more substantial meal. It's also great with crumbled feta cheese or goat cheese.
Christopher Summerfield
[email protected]Simple, yet delicious! This mixed salad is a great choice for a quick and healthy lunch or dinner. The vinaigrette dressing is easy to make and adds a nice tang to the salad.
Patricia Novo
[email protected]I've tried many mixed salad recipes, but this one is definitely a keeper. The vinaigrette dressing was particularly impressive, with its perfect balance of acidity and sweetness. It coated the salad ingredients evenly and added a wonderful depth of f
Namatullah Mamozai
[email protected]This mixed salad with vinaigrette was a delightful and refreshing dish. The combination of crisp lettuce, juicy tomatoes, crunchy cucumbers, and tangy vinaigrette created a perfect balance of flavors and textures. It was a breeze to prepare and came