MIXED NUTS INDIAN ICE-CREAM (KULFI)
Kulfi is an all time favorite Indian dessert - especially in summer! It's a little like ice cream but Kulfi has it's own unique flavor. Try this super simple recipe. You won't believe how easy it is!
Provided by ShowMeTheCurry
Categories Frozen Desserts
Time 4h10m
Yield 20-25 Dixie cups, 15-20 serving(s)
Number Of Ingredients 7
Steps:
- With a mortar and pestle, grind together Sugar and Saffron.
- In a large mixing bowl, combine Sweetened Condensed Milk, Evaporated Milk, Heavy Whipping Cream and Cool Whip.
- Using an electric hand blender (or by hand), gently mix all ingredients together.
- Add in Saffron and Sugar mixture and Nuts. 4. Mix well.
- Pour mixture into small dixie style plastic cups. Cover cups with foil and insert a wooden popsicle stick into the center.
- Freeze Kulfi for at least 4 - 6 hours, preferably overnight.
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Bart Baaijma
[email protected]I can't wait to try this recipe. It looks so delicious!
Senzo Frank Khoza
[email protected]This kulfi is a delicious and unique dessert. I highly recommend it!
Rita Opoku
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover mixed nuts.
md billal mia
[email protected]This kulfi is the perfect make-ahead dessert. I made it a few days ahead of time and it was still delicious.
Silvy Saturn
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this kulfi without any problems.
Wizard Boy
[email protected]This kulfi is the best I've ever had. It's so creamy and flavorful, and the mixed nuts add a touch of elegance.
Queen sky
[email protected]I'm not a big fan of kulfi, but this recipe changed my mind. It's so delicious and addictive.
Isabella Holzhueter
[email protected]This kulfi is heavenly! It's so creamy and smooth, and the mixed nuts add a nice crunchy texture.
Claire Davis
[email protected]I love this recipe! The kulfi is so delicious and refreshing. It's the perfect summer treat.
Nasrin Akther
[email protected]This kulfi recipe is a keeper! It's so easy to make and the results are amazing. The kulfi is creamy, flavorful, and has the perfect amount of sweetness.