Mushrooms get a wallop of garlic and dill as they're softened into woodsy deliciousness.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 25m
Number Of Ingredients 5
Steps:
- Place mushrooms, garlic, and dill on a sheet of parchment-lined foil, drizzle with oil, and season with salt and pepper. Fold and crimp edges to seal. Cook pack set over a campfire or on a medium-high grill (or nestled near coals) until mushrooms are soft, about 20 minutes.
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Ibrahim Riaz
[email protected]This recipe is a waste of time. The mushrooms were rubbery and the sauce was tasteless.
Nazmul hasan Roton
[email protected]I'm not sure what went wrong, but my sauce turned out really watery. I think I might have added too much liquid.
Massab Maqbool
[email protected]This recipe was a bit too complicated for me. I would recommend a simpler recipe for beginners.
Nipen Ghosh
[email protected]I followed the recipe exactly and the mushrooms were still tough. I think I would cook them for a bit longer next time.
Juan Cipriano
[email protected]This recipe was a bit bland for my taste. I would recommend adding some more spices to the sauce.
Emily Thomas
[email protected]I'm always looking for new ways to cook mushrooms, and this recipe definitely fits the bill. The mushrooms were cooked perfectly and the sauce was delicious.
Cabdi Waasac
[email protected]This recipe is a great way to use up leftover mushrooms. I also added some chopped bacon to the sauce, which made it even more flavorful.
Ramos Jemal
[email protected]I would definitely recommend this recipe to anyone who loves mushrooms.
Hany Mahmmad
[email protected]This recipe was easy to follow and the results were delicious. The mushrooms were cooked perfectly and the sauce was flavorful.
Maili Tamang
[email protected]I'm not a big fan of mushrooms, but I really enjoyed this recipe. The mushrooms were cooked well and the sauce was delicious.
Emmanuel Kehinde
[email protected]This was a great recipe! The mushrooms were cooked perfectly and the sauce was flavorful. I will definitely be making this again.
yakub saome
[email protected]I made this recipe last night and it was so easy to follow. The mushrooms were tender and flavorful. I will definitely be making this again.
Zakariya Khanan
[email protected]This recipe was a hit with my family! The mushrooms were cooked to perfection and the sauce was delicious. I will definitely be making this again.