MIXED GREENS WITH MUSTARD DRESSING
Provided by Marlena Spieler
Categories Salad Leafy Green Mustard Side Vegetarian Quick & Easy Low Cal High Fiber Healthy Low Cholesterol Endive Radicchio Bon Appétit Sugar Conscious Vegan Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 6 servings
Number Of Ingredients 11
Steps:
- Whisk vinegar, mustard, shallot, and garlic in small bowl. Gradually whisk in oil. Season dressing with salt and pepper.
- Toss frisée and all remaining ingredients in large bowl. Add dressing; toss to coat. Season with salt and pepper.
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Allen Spradley you
[email protected]This salad is my go-to when I'm looking for a healthy and delicious meal.
Muharram Ali
[email protected]This salad is a bit too tangy for my taste, but it's still very good.
Julian Arreola
[email protected]This salad is so easy to make, and it's always a hit with my family and friends.
Siyanda Mabuza
[email protected]I'm not a big fan of mustard, but I really enjoyed this salad. The dressing is very flavorful, and the greens are very fresh.
mathiesondl
[email protected]This salad is a great way to use up leftover greens. It's also very healthy and refreshing.
Lindy Madlala
[email protected]I love the combination of flavors in this salad. The mustard dressing is tangy and flavorful, and the greens are nice and crisp.
keon lam
[email protected]This salad is a bit bland for my taste. I think it needs more seasoning.
tamzed Rafat
[email protected]I've tried many mixed greens salads, but this one is by far the best. The dressing is perfect, and the greens are always fresh and crisp.
Washam Fatima
[email protected]This salad is so easy to make, and it's always a hit with my family and friends.
Edgar MorenoCastillo
[email protected]I'm not a big fan of mustard, but I really enjoyed this salad. The dressing is tangy and flavorful, but not overpowering.
Summer _1234
[email protected]This salad is a great way to get your daily dose of greens. It's also very versatile, so you can add or subtract ingredients to suit your taste.
Akaash Bhowan
[email protected]I love this salad! It's so refreshing and flavorful. I always make it when I'm looking for a healthy and light meal.
lolly pop
[email protected]The mustard dressing is a bit too tangy for my taste, but the salad itself is very good.
malinas pha
[email protected]This salad is a great way to use up leftover greens. I always have a bag of mixed greens in my fridge, and this is a quick and easy way to turn them into a delicious meal.
Nusty Bea
[email protected]I've been making this salad for years, and it's always a favorite. The dressing is so easy to make, and it really brings out the flavor of the greens.
Ibrahim's World
[email protected]This salad was a hit at my last potluck! The mustard dressing is tangy and flavorful, and the mixed greens are a nice, light base. I also added some grilled chicken and avocado, which made it a complete meal.