MIXED GREEN SALAD WITH RASPBERRY DRESSING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Mixed Green Salad with Raspberry Dressing image

In Grand Blanc, Michigan, Brenda Lancaster tosses together this pretty medley of greens, mushrooms, red pepper, onion and oranges. She uses raspberry vinegar in the homemade dressing, but cider vinegar works nicely in a pinch.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 4 servings.

Number Of Ingredients 13

3-1/2 cups baby spinach
2 cups torn leaf lettuce
1/2 cup chopped sweet red pepper
1/2 cup sliced red onion
1/4 cup mandarin oranges
1/4 cup sliced fresh mushrooms
DRESSING:
2 tablespoons olive oil
1 tablespoon raspberry vinegar
1 teaspoon sugar
1/4 teaspoon minced fresh parsley
1/4 teaspoon minced fresh basil
Pepper to taste

Steps:

  • In a large salad bowl, combine the spinach, lettuce, red pepper, onion, oranges and mushrooms. In a small bowl, whisk the dressing ingredients. Drizzle over salad; toss to coat.

Nutrition Facts :

TheGreaseMonkey
thegreasemonkey@yahoo.com

This salad is a great way to use up leftover chicken or fish.


Muhammad Soban
muhammad_soban@gmail.com

I've never been a fan of mixed green salads, but this one is amazing! The raspberry dressing is to die for.


Tahidul islam Likhon
likhon9@gmail.com

This salad is a great way to get your daily dose of fruits and vegetables.


Perpetual Chidinma
c.p@gmail.com

I love the combination of flavors in this salad. The raspberry dressing is the perfect complement to the mixed greens.


Sajid Husain
sajid.husain94@aol.com

This salad is so easy to make and it's always a hit with my family.


Melody Ezenwata
melody69@hotmail.com

I've made this salad several times and it's always a hit. It's the perfect salad for a summer party.


Joesaiah Garduno
gardunojoesaiah36@aol.com

I'm not a huge fan of salads, but this one is really good! The dressing is amazing.


Vijerathna Vijerathna
vijerathna@hotmail.fr

This salad is a great way to use up leftover greens. I always have a bag of mixed greens in my fridge, and this salad is a great way to use them up before they go bad.


Sinazo Tunzi
t_sinazo65@gmail.com

I made this salad for a picnic and it was perfect! The dressing is light and refreshing, and the salad is packed with flavor.


Columbus Goodness
g_columbus@hotmail.com

I love this salad! It's so easy to make and always a crowd-pleaser.


krystal yeargin
yeargin-krystal90@gmail.com

This salad was a hit at my last dinner party! The raspberry dressing was the perfect balance of sweet and tangy, and the mixed greens were fresh and crisp.