This creamy berry dessert is very easy to make and simply delicious.
Provided by tennispro
Categories Desserts Specialty Dessert Recipes Trifle Recipes
Time 1h30m
Yield 8
Number Of Ingredients 8
Steps:
- Combine the berries, sherry, lemon juice, and lemon zest in a bowl; toss to blend. Set aside.
- Beat the heavy cream in a large bowl until soft peaks form. Gradually beat in the sugar until stiff peaks form. Refrigerate cream until needed.
- Cut pound cake into slices 1/3 inch wide, discarding cake ends.
- Assemble the trifle by placing a layer of cake slices in the bottom of a glass serving bowl. Spoon half the berry mixture with juice over the cake slices. Cover with half of the whipped cream, and sprinkle with half the coconut. Repeat layering with the remaining cake slices, berries and juice, whipped cream, and coconut. Refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 423.3 calories, Carbohydrate 32.8 g, Cholesterol 175.7 mg, Fat 31.9 g, Fiber 1.9 g, Protein 4 g, SaturatedFat 19.8 g, Sodium 250.2 mg, Sugar 18.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Priya Islam
[email protected]Overall, this trifle is a good recipe. It's easy to make and it's a crowd-pleaser.
Clash of Kyu
[email protected]This trifle is a bit bland. I would add more spices next time.
lazarc
[email protected]The trifle was good, but it wasn't as good as I expected. I think I'll try a different recipe next time.
Brooklyn Allison
[email protected]I found this trifle to be a bit dry. I would add more custard next time.
Amiyah Raines
[email protected]This trifle is a bit too sweet for my taste. I would reduce the amount of sugar next time.
craig pearce
[email protected]I made this trifle for a baby shower and it was a big hit. It's a great dessert for any special occasion.
Pradip parajuli
[email protected]This trifle is so easy to make. I love that I can just layer the ingredients and it's ready to go.
ANJIT YADAV
[email protected]I used frozen berries in this trifle and it turned out great. It's a great way to use up leftover berries.
Ghost Spirit
[email protected]This trifle is perfect for summer. The berries are so refreshing.
subash xtha
[email protected]I made this trifle for my family and they loved it. It's a great dessert for any occasion.
Branden Laskowski
[email protected]This trifle is a bit time-consuming to make, but it's worth the effort.
Asim Raza
[email protected]I love the way this trifle looks. It's so festive and colorful.
Sana khan Sana khan
[email protected]This is my go-to trifle recipe. It's always a crowd-pleaser.
TAIYAB TAIYAB
[email protected]I made this trifle for a potluck and it was a big success. It was easy to make and everyone loved it.
diganto 2842
[email protected]This trifle was a huge hit at my party. Everyone loved the combination of berries and the creamy custard.