Provided by Giada De Laurentiis
Categories dessert
Time 8h30m
Yield 8 servings
Number Of Ingredients 9
Steps:
- Combine the wine, water, sugar, star anise, and cinnamon sticks in a heavy large saucepan. Add all but 1/2 cup of each of the berries. Bring the liquids to a simmer over medium-high heat. Reduce the heat to medium-low and simmer gently until the fruit is very tender, about 10 minutes. Cool slightly. Discard the star anise and cinnamon sticks. Transfer the berry mixture to a blender and puree until smooth. Strain the soup through a fine mesh strainer and into a medium bowl. Cover and refrigerate until very cold, stirring occasionally, at least 8 hours and up to 1 day ahead.
- Cut the reserved strawberries into small pieces. Place a small scoop of vanilla bean gelato or ice cream in the center of 8 decorative dessert glasses or soup bowls. Divide the mixed berry soup among the glasses, being careful to pour around the gelato. Sprinkle the reserved berries over the soup and serve immediately.
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Engela Kelly
[email protected]This soup is a must-try!
Junaid Basson
[email protected]I would definitely recommend this soup to others.
Md Madhoe
[email protected]This soup is a healthy and delicious way to start your day.
Rehena Khanam
[email protected]This soup is a great way to warm up on a cold day.
Qudus Qudus
[email protected]This soup is perfect for a party.
Ndubuisi Onuoha
[email protected]This soup is so good, I could eat it every day.
Krystal Kerstetter
[email protected]This soup is the best soup I've ever had.
Geesis Varela
[email protected]I give this soup a 10/10.
Mamnun Rahman
[email protected]This soup is a must-try!
Diana Rodriguez
[email protected]I can't wait to make this soup again.
Ogou Frecis
[email protected]This soup is a healthy and delicious way to start your day.
Abrish Kidanu
[email protected]This soup is a great way to use up leftover berries.
Ali Faour
[email protected]I would definitely recommend this soup to others.
Beth Altis
[email protected]This soup is so delicious and refreshing.
FZ Junaid
[email protected]I love the combination of berries and gelato in this soup.
Will Margeson Jr
[email protected]This soup is the perfect way to warm up on a cold day.
Ijeoma Nwadike
[email protected]This soup is so easy to make and it's so delicious. I will definitely be making it again.
Chinenye Umezumba
[email protected]I made this soup for a party and it was a hit! Everyone loved the combination of berries and gelato.
papyrus cool
[email protected]This soup was delicious! The berries were so fresh and flavorful, and the gelato added a nice touch of sweetness and creaminess.