Provided by Ree Drummond : Food Network
Categories dessert
Time 1h
Yield 8 servings
Number Of Ingredients 14
Steps:
- For the biscuits: Preheat the oven to 450 degrees F.
- Add the flour, granulated sugar, baking powder and salt to the bowl of a food processor (or a large bowl). Add the butter pieces and pulse until the butter is completely cut into the flour mixture (or use a pastry cutter if using a bowl). Combine the buttermilk and vanilla in a measuring cup and while pulsing (or stirring) the dough, drizzle in the buttermilk mixture until the dough just comes together and is no longer crumbly.
- Drop the mixture in 8 clumps between 2 baking sheets, then bake until golden brown, 10 to 12 minutes. Set aside and allow to cool completely.
- For the berries: Wash the berries, slice the strawberries and transfer to a bowl. Sprinkle on the granulated sugar, then add the orange zest and juice. Stir gently, then set aside for 15 to 20 minutes to allow a syrup to develop.
- For the sweet yogurt cream: In the bowl of an electric mixer fitted with the whisk attachment, whip the cream, yogurt, granulated sugar and brown sugar on high until stiff. (Note: It won't get quite as stiff as regular whipped cream.)
- To serve, lay one biscuit on a plate, top with syrupy fruit, then top with a good spoonful of cream.
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Haseeb Rajpoot
[email protected]I can't wait to try this recipe this weekend.
Kanchhi Prajapati
[email protected]This is the best shortcake recipe I've ever seen.
Magsoon Goromondo
[email protected]I'm going to make this shortcake for my next party. It looks so impressive.
Sammar Abbas
[email protected]This shortcake recipe is a must-try for any berry lover.
Jam Aziz Aziz
[email protected]I'm bookmarking this recipe for later. It looks amazing.
Aahan Roy
[email protected]This shortcake recipe is definitely on my to-make list.
Desmond Enefola yakubu
[email protected]I can't wait to try this recipe. It looks delicious!
joyse perez
[email protected]This mixed berry shortcake is the perfect dessert for any occasion.
Afzal Agha
[email protected]I made this shortcake for a potluck and it was a huge hit. Everyone loved it!
Benjamin Slates
[email protected]This is my new go-to shortcake recipe. It's so simple to make and it always turns out perfect.
Samim Usman
[email protected]I can't wait to make this shortcake again. It was so easy to make and it tasted amazing.
Lori Reinke
[email protected]This mixed berry shortcake was the perfect summer dessert. The biscuits were light and fluffy, and the berry filling was bursting with flavor.
Rodger Riel
[email protected]I'm not usually a fan of shortcake, but this recipe changed my mind. The biscuits were so moist and flavorful, and the berry filling was out of this world.
it's Gaming Bella
[email protected]This was my first time making a shortcake and it turned out amazing! The biscuits were so light and fluffy, and the berry filling was the perfect balance of sweet and tart.
Samson100
[email protected]I followed the recipe exactly and the shortcake turned out great. The biscuits were fluffy and the berry filling was delicious. I would definitely make this again.
FAISAL Gul
[email protected]This mixed berry shortcake was delicious! The biscuits were perfectly golden brown and the berry filling was sweet and juicy. I would definitely recommend this recipe.
Milo Lanoue
[email protected]I made this shortcake for my family and they loved it! The biscuits were light and fluffy, and the berry filling was sweet and tart. I will definitely be making this again.
Mykerria Johnson
[email protected]This mixed berry shortcake was a hit at my last dinner party. The shortcake biscuits were fluffy and buttery, and the berry filling was bursting with flavor. I used a mix of strawberries, blueberries, and raspberries, but you could use any type of be