MIXED BERRY PUDDING CAKE
this is good and easy to make you just stick it in the crock pot and let it go
Provided by Patsy Fowler
Categories Fruit Desserts
Time 2h50m
Number Of Ingredients 15
Steps:
- 1. Lightly coat a 3 1/2-4 quart slow cooker with nonstick cooking spray. In the prepared slow cooker combine frozen blueberries, frozen raspberries and cranberries set aside.
- 2. In a medium bowl combine flour, the 2/3 cup sugar, the baking powder, cinnamon and salt. Stir in milk, melted butter and vanilla just until combined. Spoon and carefully spread batter over berries in slow cooker.
- 3. In a small bowl combine the boiling water and the 1/3 cup sugar stir to dissolve sugar. Pour evenly over mixture in slow cooker.
- 4. Cover and cook on high heat setting for 2 1/2-3 hours or until a toothpick inserted near center of cake comes out clean. Remove crockery liner from slow cooker if possible or turn off slow cooker. Cool uncovered for 1 hour.
- 5. To serve spoon warm pudding cake into dessert dishes. If desired sprinkle each serving with almonds.
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Muhiyadiin Omer539
[email protected]I will definitely be making this cake again and again.
Hri_Doy Ahmed
[email protected]This cake is the best I've ever had.
Mohammad Arafat
[email protected]This cake is a 10/10.
Sabboonaa Ye Oro Lij
[email protected]I can't wait to make this cake again.
Mercy Ogechi
[email protected]This cake is a keeper!
Izumon Izu
[email protected]I would highly recommend this cake to anyone.
Sritharan Sri
[email protected]The glaze on this cake is the perfect finishing touch.
comman jacky
[email protected]This cake is so moist and fluffy.
Fortnitebeast 2.8
[email protected]I love the combination of berries in this cake.
mimtelecom lowranc
[email protected]This cake is the perfect dessert for any occasion.
Dark Soul
[email protected]I've made this cake several times and it always turns out perfectly.
Suffian Kargbo
[email protected]This cake is so easy to make and it's always a crowd-pleaser.
Queti Spa
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it.
Christal Angel
[email protected]This cake was so delicious! The berries were perfectly tart and the cake was moist and fluffy. I will definitely be making this again.