MIXED BERRY COMPOTE WITH LEMON SORBET
Make and share this Mixed Berry Compote With Lemon Sorbet recipe from Food.com.
Provided by Dancer
Categories Frozen Desserts
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- In a medium bowl, mash 1/2 cup berries with a fork.
- Add creme de cassis, sugar and lemon juice, stirring until sugar is dissolved.
- Add remaining berries and toss to coat with sauce.
- Divide berry compote among 4 dessert dishes and top each with a scoop of Sorbet.
- Serve immediately.
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Autumn Smith
[email protected]This is the best mixed berry compote I've ever had! The lemon sorbet is the perfect finishing touch.
Usman Kedr
[email protected]This was a great way to use up some leftover berries. I'm so glad I found this recipe!
Rashid Butler
[email protected]I'm not a big fan of berries, but I loved this compote. The lemon sorbet really balanced out the sweetness of the berries.
Ronald Reabetswe Ntsoeleng
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Habib Ishlam
[email protected]I made a few changes to the recipe. I used frozen berries instead of fresh, and I added a bit of honey to the compote to make it sweeter.
Samsoni Lengiteng
[email protected]I followed the recipe exactly and it turned out perfectly. The compote was thick and syrupy, and the sorbet was smooth and creamy.
Linda Evelyne
[email protected]I love the simplicity of this recipe. It only requires a few ingredients and it's ready in no time.
Maheen kalam
[email protected]This is the perfect dessert for a summer gathering. It's light, refreshing, and easy to make.
md biki
[email protected]I made this recipe for a dinner party and it was a huge hit! Everyone loved the vibrant colors and the delicious flavor.
abubeker oumer
[email protected]This mixed berry compote with lemon sorbet was a delightful treat! The combination of sweet and tart berries with the refreshing sorbet was simply divine.