MIXED BERRY COMPOTE
Make and share this Mixed Berry Compote recipe from Food.com.
Provided by Abby Girl
Categories Raspberries
Time 15m
Yield 3 cup
Number Of Ingredients 4
Steps:
- Melt butter in a skillet over moderate heat. Stir in brown sugar and lemon juice until sugar is dissolved.
- Add berries and cook, tossing gently (try to keep most of them from breaking up), until berries are warm and juices begin to be released, 2 to 3 minutes.
- Serve warm or at room temperature.
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[email protected]This compote is delicious! I made it for a brunch party and everyone loved it. It's the perfect balance of sweet and tart.
ahmi Butt
[email protected]This compote is a great way to add a touch of sweetness to your favorite dishes. I love using it as a glaze for grilled chicken or fish.
Jana Mahmoud
[email protected]I'm not usually a fan of compote, but this one is really good. The berries are perfectly cooked and the sauce is thick and flavorful.
Alexis Graham
[email protected]I've made this compote several times now and it's always a hit. It's the perfect topping for pancakes, waffles, and yogurt.
Rupon Raj
[email protected]This is the perfect recipe for a summer party. The compote is light and refreshing, and it's a great way to showcase fresh berries.
Jonathan Campos
[email protected]I'm always looking for new ways to use berries, and this compote is a great option. It's delicious and versatile, and I know I'll be using it a lot in the future.
Mohsin Imdad
[email protected]This compote is a great way to add a pop of color and flavor to your desserts. I love using it as a topping for cakes, pies, and ice cream.
Melody Ngorezha
[email protected]I'm not a big fan of berries, but this compote changed my mind! The combination of berries and sugar is perfect and I can't get enough of it.
Shamirah Shary
[email protected]This is the best mixed berry compote recipe I've ever tried! It's so easy to make and the flavor is incredible. I highly recommend it.
Jendry Ortiz
[email protected]I made this compote for a special breakfast and it was a hit! The flavors were amazing and it was the perfect topping for my waffles.
Abdulmanan Ilyaskhan
[email protected]This compote is a great way to use up leftover berries. I always have a few berries that are about to go bad, so I make a batch of compote and freeze it. It's a delicious and convenient way to have berries on hand.
Noor Queen
[email protected]I love the simplicity of this recipe. With just a few ingredients, you can create a delicious and versatile compote that can be used in a variety of ways.
Towfic Ibrahim Waazu
[email protected]This is my go-to recipe for mixed berry compote. It's so easy to make and always turns out delicious.
Nando Casper
[email protected]I made this compote for a potluck and it was a huge hit! Everyone loved the way it complemented the grilled meats and vegetables.
Kheri Mwajambia
[email protected]This compote is the perfect balance of sweet and tart. I love using it as a topping for my morning oatmeal.
Rowan R
[email protected]I love that this recipe uses a variety of berries. It gives the compote a really complex flavor.
blu face
[email protected]This compote is so versatile! I've used it as a topping for yogurt, ice cream, and even grilled chicken. It's always a crowd-pleaser.
matthew jacob
[email protected]I followed the recipe exactly and it turned out great! The compote had a lovely thick consistency and the berries were perfectly cooked. I served it over pancakes and waffles and it was a hit with my family.
Wan jih
[email protected]This mixed berry compote recipe was an absolute delight! The balance of sweetness and tartness was perfect, and the berries retained their natural flavors beautifully. I'll definitely be making this again for my next brunch party.