MITZI'S CHICKEN FINGERS
Make and share this Mitzi's Chicken Fingers recipe from Food.com.
Provided by KathyP53
Categories Chicken Breast
Time 40m
Yield 6-8 serving(s)
Number Of Ingredients 17
Steps:
- Make the dipping sauce: In a medium bowl, whisk together the mayonnaise with the honey, dill, mustard powder, and lemon juice. Season with salt and pepper, and stir together until smooth; set honey-dill dipping sauce aside,.
- Make the chicken fingers: In a medium bowl, toss together chicken, sugar, salt, pepper, garlic powder, paprika, and mustard; set aside. Place flour, eggs, and breadcrumbs in 3 separate shallow dishes; set aside. Pour oil to a depth of 2" into a 6 quart Dutch oven; heat over medium-high heat until deep fry thermometer reads 325 degrees.
- Working in batches, coat chicken with flour, shake off excess, and dip in eggs; coat in breadcrumbs. Fry chicken until golden brown and crisp, about 3 minutes. Transfer to paper towels to drain. Repeat with remaining chicken. Serve with dipping sauce.
Nutrition Facts : Calories 889.1, Fat 40.4, SaturatedFat 8.7, Cholesterol 236.1, Sodium 2120.5, Carbohydrate 84.3, Fiber 3.4, Sugar 21.3, Protein 46.2
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Isiah Musau
[email protected]I'm not sure what went wrong, but these chicken fingers were a disaster. I would not recommend this recipe.
Mohamed Monir
[email protected]I followed the recipe exactly and the chicken fingers turned out terrible. I would not recommend this recipe.
Ryan B. Cus
[email protected]The chicken fingers were not cooked all the way through. I would cook them for longer next time.
Abugu Andrew
[email protected]The breading on the chicken fingers was too thick. I would use less breading next time.
Shaimaa Abdo
[email protected]The chicken fingers were a bit dry. I would cook them for less time next time.
Nicodemus Kimeu
[email protected]These chicken fingers were a bit bland for my taste. I would add more seasoning next time.
Kasem Hossain
[email protected]I made these chicken fingers for a party and everyone loved them. They were a hit!
Jasim Jasim
[email protected]These chicken fingers were easy to make and tasted great. I will definitely be making them again.
Grannydee Dempsey
[email protected]I'm not a big fan of chicken fingers, but these were really good. The breading was crispy and the chicken was juicy.
Aideh Jonathan
[email protected]These chicken fingers are delicious! I love the crispy breading and the tender chicken. I will definitely be making these again.
Allivia Murray
[email protected]I've made these chicken fingers several times and they always turn out perfect. They are a family favorite.
Delight Juls
[email protected]These chicken fingers were a lifesaver. I was short on time and needed something quick and easy to make. They turned out great and my family loved them.
Babirye Joninah
[email protected]I made these chicken fingers for my kids and they loved them. They said they were the best chicken fingers they've ever had.
ahtilek ahton
[email protected]These chicken fingers are the best! I've tried many different recipes, but this one is my favorite. The chicken is always cooked perfectly and the breading is delicious.
dupe adekunjo
[email protected]I love these chicken fingers! They are so crispy and juicy. I always make a double batch because they disappear so quickly.
hamza naouar
[email protected]These chicken fingers were easy to make and turned out great! The chicken was tender and the breading was crispy. I will definitely be making these again.
Abia Vai
[email protected]I made these chicken fingers for a party and they were a huge success. Everyone loved them! The breading was crispy and the chicken was juicy. I will definitely be making these again.
Chandra Chauhan
[email protected]These chicken fingers were a hit with my family! They were crispy on the outside and juicy on the inside. The breading was flavorful and the chicken was cooked perfectly. We will definitely be making these again.