MISS JACKIE'S PINEAPPLE SHEET CAKE

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Miss Jackie's Pineapple Sheet Cake image

My mother used to make this cake when I was little. Over the years, I changed some of the ingredients and measurements. My family loves it. I hope you do, too.

Provided by Jackie Hutcheson

Categories     Cakes

Time 50m

Number Of Ingredients 9

2 c all purpose flour (not self-rising)
2 c sugar
2 tsp baking soda
1/4 tsp salt
2 large eggs
20 oz can of crushed pineapple (juice included) don't drain
1/2 c flaked sweetened coconut
2 1/2 tsp vanilla
1/2 c pecans chopped (nuts are optional)

Steps:

  • 1. Mix all together until smooth. Pour into greased 9x13 inch baking dish and bake in a 350 degree oven for 25-30 minutes or until a toothpick comes out clean.
  • 2. ICING 8 ounces cream cheese 4 Tbsp butter 3 cups confectioners sugar (powdered sugar) 2 tsp vanilla 1/2 cup pecans (optional)
  • 3. Instructions: Beat butter and cream cheese until smooth and creamy. Add Vanilla. Slowly add sugar and blend after each addition. Fold in Nuts if desired. Ice cake while still a bit warm. Serves many because this cake is rich and sweet, so cut the pieces small; you can always come back for seconds.

Shaq Gann
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Pineapple sheet cake is one of my favorite cakes. I can't wait to try this recipe.


Warrior
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This recipe looks delicious. I'm going to try it this weekend.


Karl Pierce
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I can't wait to try this recipe!


Davis Prince
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This cake is a great way to use up leftover pineapple.


Juan Carlos Binario
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I've been making this cake for years and it's always a crowd-pleaser.


c41rdo
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This cake is delicious! I love the combination of pineapple and coconut.


Ryan Quinn (Catdadpaints)
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This is a great recipe for a classic pineapple sheet cake. The cake is moist and flavorful, and the pineapple topping is the perfect finishing touch.


Jeyasmin Begum
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I made this cake for my daughter's birthday and she loved it! The cake was moist and fluffy, and the pineapple topping was sweet and tangy.


Tofique rst Vsr
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This cake is so easy to make and it tastes delicious. I love that I can use fresh or canned pineapple.


Chumi Jani
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I've made this cake several times and it always comes out perfect. It's a great recipe to have on hand for potlucks or bake sales.


Brenda Allie
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This pineapple sheet cake was a hit at my party! It was moist and flavorful, and the pineapple topping was the perfect finishing touch.