MISS IDA'S EGGNOG
Make Miss Ida's tasty eggnog, a family recipe from event planner Bronson Van Wyck, for a traditional holiday drink no one can resist.
Provided by Martha Stewart
Categories Food & Cooking Holidays & Events Christmas Recipes
Number Of Ingredients 7
Steps:
- Beat egg yolks together in a large bowl; whisk in sugar until well combined. Slowly whisk in whiskey, rum, and brandy until fully incorporated. While whisking, slowly add 4 cups heavy cream and whisk until well combined. Transfer to refrigerator until chilled, at least 2 hours.
- In the bowl of an electric mixer fitted with the whisk attachment, beat egg whites until stiff. Fold into chilled liquor mixture. Add remaining 2 cups heavy cream to mixer and whisk until soft peaks form. Fold into liquor mixture. Transfer to a large punch bowl or serve in individual glasses. Sprinkle with nutmeg before serving.
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Yeasir Arafat Shihab
[email protected]This eggnog is absolutely delicious! It's creamy, rich, and full of flavor. I love that it's not too sweet, and the spices are perfectly balanced. I've made this recipe several times, and it's always a hit. I highly recommend it!
great musa59
[email protected]There's nothing like a warm cup of eggnog on a cold winter day. This recipe is the perfect way to cozy up and enjoy the holiday season. I love that it's made with fresh ingredients, and I can taste the difference. It's the perfect drink to sip by the
Shariq Ansari
[email protected]This eggnog is always a hit at my holiday parties. I love that it can be made ahead of time, so I can focus on other things on the day of the party. It's also easy to transport, so I can bring it to potlucks and other events. Everyone always loves it
Salamatu Zakari
[email protected]I'd never had eggnog before trying this recipe, but I'm now a convert! This eggnog is so smooth and creamy, and the flavor is amazing. I love that it's not too heavy, and it's the perfect drink to enjoy on a cold winter night.
Noordad Khan
[email protected]This eggnog is as classic as it gets. It's made with all the traditional ingredients, and it has that perfect balance of sweetness and spice. I love serving it with a dollop of whipped cream and a sprinkle of cinnamon on top. It's the perfect way to
Wael Deeb
[email protected]I love experimenting with different eggnog recipes, and this one is definitely a keeper. I added a splash of rum and a sprinkle of freshly grated nutmeg, and it turned out amazing. The rum added a nice depth of flavor, and the nutmeg gave it a warm,
Whittney Pettigrew
[email protected]I love that this eggnog is made with almond milk instead of regular milk. It makes it a healthier option, but it's still just as creamy and delicious. I also appreciate that this recipe doesn't use any refined sugar. The honey and maple syrup add jus
londeka nonjabulo
[email protected]This eggnog is a lifesaver! I'm always short on time during the holidays, so I love that this recipe is so easy to make. I just throw all the ingredients in a blender and blend until smooth. It's so quick and easy, and it always turns out perfect.
Laarkyal Tamang
[email protected]I was hesitant to try this recipe because I'm not a big fan of eggnog, but I'm so glad I did! This eggnog is absolutely delicious. It's smooth, creamy, and perfectly spiced. I love that it's not too sweet, and the nutmeg and cinnamon add the perfect
Phanindra Khanal
[email protected]This eggnog is a hit at every holiday party I bring it to! It's creamy, rich, and full of flavor, and it always disappears quickly. I love that it's made with fresh ingredients, and I can taste the difference. I've tried other eggnog recipes, but thi