These are the best Deviled Eggs I have ever tried. I usually have to double this recipe because they are gone almost as soon as I put them out.
Provided by ratherbeswimmin
Categories Free Of...
Time 30m
Yield 24 eggs
Number Of Ingredients 9
Steps:
- Cut eggs in half lengthwise, remove yolks, and reserve whites.
- Mash yolks until smooth.
- Combine yolks, mayo, Worcestershire sauce, mustard, salt, pepper, and mix until smooth.
- Stir in onion, and pickle relish.
- Spoon mixture into center of egg whites.
- Sprinkle tops with paprika.
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#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #appetizers #eggs-dairy #american #southern-united-states #potluck #finger-food #holiday-event #picnic #spring #summer #easter #eggs #dietary #gluten-free #seasonal #comfort-food #free-of-something #taste-mood #to-go #number-of-servings #presentation #served-cold
Abigail Varney
[email protected]I've never made deviled eggs before, but this recipe made it so easy. I'll definitely be making them again.
Katie Watson
[email protected]These deviled eggs are a classic for a reason. They are simple, delicious, and always a hit.
Wahab Jutt 8347
[email protected]I'm not a big fan of deviled eggs, but these are the best I've ever had.
M Adeel Ramzan
[email protected]These deviled eggs are so good, I could eat them every day!
shain Raj
[email protected]I like to add a little bit of chopped bacon to my deviled eggs. It gives them a nice smoky flavor.
Hagar Wahdan
[email protected]I've made these deviled eggs with different types of mustard and they always turn out great. Dijon mustard is my favorite.
Miguel Gonzalez
[email protected]I love that this recipe uses mayonnaise instead of sour cream. It makes the deviled eggs much creamier.
Nansikombi Judith
[email protected]These deviled eggs are always a hit at my potlucks. I always get requests for the recipe.
Umair 145
[email protected]I've tried many deviled egg recipes, but this one is by far the best. The combination of flavors is perfect.
Shahin Islam
[email protected]These deviled eggs are the perfect party food. They are easy to make, they look impressive, and they taste delicious.
Shamma Tadbeer
[email protected]I made these deviled eggs for my family and they were a huge hit. Even my picky kids loved them!
Princess Baby
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but the results are amazing.
MD.SAKIBUL.HASAN SUMON
[email protected]These deviled eggs are delicious! The filling is creamy and flavorful, and the paprika adds a nice touch of color.
Md Arman
[email protected]I've been making Miss Daisy's Deviled Eggs for years and they are always a crowd-pleaser. They are the perfect appetizer for any occasion.
dilsad khan
[email protected]These deviled eggs are so easy to make and they always turn out perfect. I love that I can make them ahead of time and they still taste great.
Phoebe Wright
[email protected]Miss Daisy's Deviled Eggs were a hit at my last party! Everyone loved them.