MISO SOUP WITH CARROTS AND TOFU
Steps:
- Bring 5 1/2 cups water with salt to a boil in a 2-quart saucepan. Add carrot, then reduce heat and simmer, covered, until tender, about 3 minutes. Remove from heat.
- Whisk together shiro miso and remaining 1/2 cup water in a small bowl until smooth, then whisk into carrot mixture. Add tofu and serve immediately.
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Anyaegbu Augustine
[email protected]This miso soup is so quick and easy to make. It's perfect for busy weeknights or when you're short on time. Simply combine all of the ingredients in a pot and bring to a boil. Reduce heat and simmer for 5 minutes, and your soup is ready to enjoy.
Jesus Hernandez
[email protected]This miso soup is a great way to get your daily dose of vegetables. The carrots are a good source of vitamins A and C, while the tofu is a good source of protein and calcium. It's a healthy and delicious soup that's perfect for any meal.
Hakem Khan
[email protected]The flavors in this miso soup are amazing. The miso paste adds a deep umami flavor, while the carrots and tofu add sweetness and texture. It's a perfectly balanced soup that I could eat every day.
onyenemesabastine Chizaram
[email protected]This miso soup is my go-to comfort food. It's warm, savory, and always makes me feel better. I especially love it on a cold winter day or when I'm feeling under the weather.
Mamo Demba
[email protected]This miso soup is always a hit at parties. I make a big batch and serve it in small bowls with a variety of toppings, like green onions, sesame seeds, and fried tofu. It's a delicious and healthy appetizer that everyone loves.
Sherry Mwas
[email protected]I love that this miso soup recipe is so versatile. I've experimented with different vegetables, tofu, and even different types of miso paste. Each time, the soup turns out delicious and unique. It's a great way to get creative in the kitchen.
justin castillo
[email protected]This miso soup is very affordable to make, which is important for me as a college student on a budget. The ingredients are simple and inexpensive, and the soup can be easily customized to fit my taste and budget.
evie dolan
[email protected]I'm always looking for quick and easy recipes, and this miso soup definitely fits the bill. It took me less than 30 minutes to make, and it was so worth it. The soup was flavorful and satisfying, and it's now my go-to meal when I'm short on time.
Yumna Rajpoot
[email protected]This miso soup is not only delicious, but it's also very healthy. Miso is a fermented food that is full of probiotics, which are beneficial for gut health. The carrots and tofu add additional nutrients, making this soup a great choice for a healthy m
Shahrukh Khan
[email protected]As a beginner cook, I was a bit intimidated to make miso soup from scratch. But this recipe was so easy to follow, and the results were amazing! The soup was flavorful and comforting, and I felt like a pro chef.
Jagat Thagunna
[email protected]I've tried many miso soup recipes, but this one is by far my favorite. The combination of carrots and tofu is perfect, and the miso paste adds a delicious umami flavor.
Charlie Morton
[email protected]This miso soup was so delicious and easy to make! I added some extra vegetables, like carrots and celery, for some extra flavor. It was the perfect meal for a cold winter day.