MISO SESAME VINAIGRETTE
Make and share this Miso Sesame Vinaigrette recipe from Food.com.
Provided by Sharon123
Categories Salad Dressings
Time 5m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Whisk all ingredients in a bowl until smooth.
- Dressing can be made 1 day ahead and chilled, covered.
- Bring to room temperature before serving.
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Chloe Green
[email protected]I'm not sure about the combination of miso and sesame, but I'm willing to try it.
Anthony Braithwaite
[email protected]This vinaigrette sounds amazing. I'm definitely going to give it a try.
Simon Yehualawork
[email protected]I can't wait to try this vinaigrette on my next salad.
Anthony Mensah
[email protected]This vinaigrette is a great way to use up leftover miso paste.
Rakshi Than
[email protected]I'm so glad I found this recipe. It's a delicious and healthy way to dress up my salads.
Mohummad munir Munir
[email protected]This vinaigrette is a must-try for anyone who loves Asian flavors.
C_S GAMER
[email protected]I love the combination of miso and sesame in this vinaigrette. It's so unique and delicious.
Muzain Shah
[email protected]This vinaigrette is a great way to add flavor to your salads and grilled veggies.
Ssemata Derrick
[email protected]I've tried many vinaigrettes, but this one is my favorite.
TRAY SIERRA
[email protected]This vinaigrette is a keeper. It's so easy to make and so delicious.
Legend Sheri
[email protected]I love that this vinaigrette is so versatile. I've used it on salads, grilled meats, and even as a marinade.
Muhammad azab Khoso
[email protected]This is the best vinaigrette I've ever had. It's so flavorful and goes with everything.
Taspia Taspia
[email protected]So easy to make and so delicious. I'll definitely be making this again.
Parvezmir
[email protected]This vinaigrette is a game-changer. It takes my salads to the next level.
Whatever Omggirl
[email protected]Love the nutty flavor the sesame seeds add.
Md Nayeem Hasan
[email protected]This is my new go-to vinaigrette. It's so addictive, I could drink it straight.
salam radhi
[email protected]Perfect for a quick and healthy lunch. I love that I can just whisk it together and pour it over my salad.
Papa Princex
[email protected]I'm not a huge fan of miso, but this vinaigrette changed my mind. It's so well-balanced and delicious.
Priscilla Adjei Ntow
[email protected]So easy to make and so versatile! I've used it on salads, grilled tofu, and even as a marinade for chicken. It's always a hit.
Freshnoy Prosper
[email protected]This vinaigrette is a flavor explosion! It's tangy, savory, and slightly sweet, and it pairs perfectly with my favorite grilled veggies.