A delicate and creamy Asian style miso salad dressing flavored with sesame tahini and lemon juice. Great over delicate greens or baby spinach for a delicious and easy salad!
Provided by Margaret
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 5m
Yield 12
Number Of Ingredients 5
Steps:
- Place the water, white miso, tahini, garlic, and lemon juice into a blender. Cover, and puree until smooth.
Nutrition Facts : Calories 55.2 calories, Carbohydrate 3.6 g, Fat 4 g, Fiber 1 g, Protein 2 g, SaturatedFat 0.6 g, Sodium 292.8 mg, Sugar 0.5 g
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FREDDY G
[email protected]I've made this dressing several times now and it's always a hit. My friends and family love it!
Hahahah Hezekiah
[email protected]This dressing is amazing! It's so versatile and I love the way it brightens up my salads.
Sadaf Hasan
[email protected]I'm not sure what went wrong, but my dressing turned out really watery. I think I might have added too much rice vinegar.
Muzamil Baloch
[email protected]This dressing is a great way to use up leftover miso paste. I always have some on hand and it's nice to have a recipe that I can use it in.
Sangita Parajuli
[email protected]I've been looking for a good miso dressing recipe and this one is perfect! It's so easy to make and it tastes delicious.
Miki So
[email protected]This dressing is a bit too sweet for my taste. I think I'll use less honey next time.
Natasha Davis
[email protected]I'm not a big fan of miso, but I actually really liked this dressing. The miso flavor is subtle and it really complements the other ingredients.
Jake Walsh
[email protected]This dressing is a bit too thick for my taste. I think I'll thin it out with some water or rice vinegar next time.
Mohammad ismail Hossen
[email protected]I love the nutty flavor of the sesame oil in this dressing. It really makes it stand out from other salad dressings.
Samuel Anebi
[email protected]This dressing is a great way to add some extra flavor to a simple salad. I also like to use it as a marinade for chicken or fish.
Player Prime
[email protected]I've made this dressing several times now and it's always a hit. My friends and family love it!
Komagum Francis
[email protected]This dressing is amazing! It's so easy to make and it tastes so good. I love the way it coats the salad greens.
Haider Annas
[email protected]I found this dressing to be a bit bland. I think it could use some more acidity, maybe from lemon juice or rice vinegar.
G Bhai
[email protected]This dressing is a bit too salty for my taste. I think I'll use less miso next time.
Angi
[email protected]I was really impressed with this dressing. It's so much more flavorful than the store-bought dressings I'm used to. I'll definitely be making this again!
Hamza Ayash
[email protected]This is my new favorite salad dressing! It's so easy to make and it tastes so good. I love the combination of miso and sesame.
One and only Massimo
[email protected]I love the balance of flavors in this dressing. The miso adds a savory depth, while the sesame oil and rice vinegar give it a bright, tangy flavor.
Infinix Gamerz
[email protected]This dressing is amazing! It's so flavorful and versatile. I've used it on salads, roasted vegetables, and even as a marinade for grilled chicken. It's always a hit!