MISO GLAZED FISH
This is different from the usual miso, sugar, mirin, sake glaze as it adds egg. You can either broil, grill outside or grill inside using electric fish broiler. This sauce works well with white fish such as cod, sole, butterfish, sablefish or chilean bass.
Provided by Rinshinomori
Categories Japanese
Time 10m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Make the sauce using all the ingredients except fish in a large ceramic bowl big enough to hold the fish and the sauce. Mix well.
- Place the fish pieces and coat well. Marinate for 1 - 2 hours in a refrigerator.
- Broil fish for about 5 minutes on each side until sauce bubbles and starting to brown a bit. The length of time it takes to grill/broil depends on the thickness of the fish.
Nutrition Facts : Calories 133.4, Fat 4.5, SaturatedFat 1.2, Cholesterol 105.8, Sodium 1336, Carbohydrate 14.1, Fiber 1.8, Sugar 6.6, Protein 7.2
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Austin Jones
[email protected]I made this miso glazed fish for dinner last night and it was a hit! My family loved it. The fish was cooked perfectly and the glaze was so tasty. I will definitely be making this recipe again.
Farid Ullah
[email protected]This miso glazed fish is delicious! The glaze is so flavorful and the fish is cooked perfectly. I will definitely be making this recipe again.
adeel malik
[email protected]I love this miso glazed fish recipe! The fish is so moist and flavorful, and the glaze is the perfect balance of sweet and savory. I will definitely be making this recipe again.
Mohorom Sultan
[email protected]This miso glazed fish is amazing! The glaze is so flavorful and the fish is cooked perfectly. I will definitely be making this recipe again.
King Squad Gaming yt
[email protected]I made this miso glazed fish for dinner last night and it was a hit! My family loved it. The fish was cooked perfectly and the glaze was so tasty. I will definitely be making this recipe again.
Santosh Singh
[email protected]This miso glazed fish is delicious! The glaze is so flavorful and the fish is cooked perfectly. I will definitely be making this recipe again.
Chuluunchimeg Uchral
[email protected]I love this miso glazed fish recipe! The fish is so moist and flavorful, and the glaze is the perfect balance of sweet and savory. I will definitely be making this recipe again.
Sumi Thapa
[email protected]This miso glazed fish is amazing! The glaze is so flavorful and the fish is cooked perfectly. I will definitely be making this recipe again.
Rana Shazad
[email protected]I made this miso glazed fish for dinner last night and it was a hit! My family loved it. The fish was cooked perfectly and the glaze was so tasty. I will definitely be making this recipe again.
Ruth Moloto
[email protected]This miso glazed fish is delicious! The glaze is so flavorful and the fish is cooked perfectly. I will definitely be making this recipe again.
kayode Gik
[email protected]I love this miso glazed fish recipe! The fish is so moist and flavorful, and the glaze is the perfect balance of sweet and savory. I will definitely be making this recipe again.
CHECK MATE
[email protected]This miso glazed fish is amazing! The glaze is so flavorful and the fish is cooked perfectly. I will definitely be making this recipe again.
RS Rubel Hossain
[email protected]I made this miso glazed fish for dinner last night and it was a hit! My family loved it. The fish was cooked perfectly and the glaze was so tasty. I will definitely be making this recipe again.
yuven Thakuri
[email protected]This miso glazed fish is so flavorful and delicious! The miso glaze is the perfect balance of sweet and savory, and it pairs perfectly with the flaky fish. I will definitely be making this recipe again!