MISO CHICKEN WINGS
Steps:
- Cut 3 pounds of chicken wings into 3 sections; save the wing tips for stock. Toss the wings with a little neutral oil to keep them from sticking.
- Heat a charcoal or gas grill; the fire should be moderately hot and the rack 4 to 6 inches from the heat. Leave one side of the grill cooler for indirect cooking.
- Put the wings on the cool side of the grill. Cover the grill, and cook, checking and turning once or twice, until most of the fat has been rendered and the wings are cooked through, 15 to 20 minutes.
- While the wings cook, combine 1/2 cup miso, 2 tablespoons honey, 1 tablespoon rice vinegar and some freshly ground black pepper in a large bowl. Whisk, adding a splash of hot water to thin it out, until smooth.
- When the wings are cooked, add them to the bowl with the sauce, and toss to coat. Now put the wings on the hot part of the grill, and cook, uncovered, turning as necessary, until they're nicely browned on both sides.
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Adam Simmonds
[email protected]I would not recommend this recipe.
Bastiaan van Oossanen
[email protected]These chicken wings were a lot of work to make, and they didn't taste that great.
Kashan Alven
[email protected]I followed the recipe exactly, but my chicken wings didn't turn out as crispy as I had hoped.
Elizabeth Montgomery
[email protected]These chicken wings were a bit too salty for my taste, but overall they were still good.
Raju bc
[email protected]I've made these chicken wings several times now and they're always a hit. They're so crispy and flavorful, and the miso marinade is to die for.
M shohab Khan
[email protected]These chicken wings were a huge hit at my party. Everyone loved the unique flavor of the miso marinade.
Rajab ali Jat
[email protected]I'm not usually a fan of chicken wings, but these miso chicken wings were incredible. The marinade was perfectly balanced and the wings were cooked to perfection.
Nazia Sadique
[email protected]These chicken wings were so easy to make and they turned out so delicious. I loved the crispy skin and the flavorful miso marinade.
Lawrence Grogan
[email protected]I'll definitely be making these again.
Koser Allah-rakha
[email protected]These wings were amazing! The miso marinade was so flavorful.
Bibek Ban
[email protected]I'm not a big fan of chicken wings, but these were really good. The miso marinade made all the difference.
Sanjid Shawon
[email protected]I made these chicken wings for a party and they were a huge hit! Everyone loved them. The miso marinade was a great way to add flavor to the wings.
Senan Khan g
[email protected]These chicken wings were a great appetizer. They were easy to make and they tasted amazing. The miso marinade gave them a unique and delicious flavor.
Frederick Nwinia
[email protected]I love miso chicken wings and this recipe did not disappoint. The wings were crispy and flavorful. The miso marinade was perfect.
Issy Barnard
[email protected]The chicken wings were delicious! The miso marinade was flavorful and the wings were cooked to perfection. I would definitely recommend this recipe.
BLESSING DAUDA
[email protected]These wings were so easy to make and they turned out amazing! The miso marinade was the perfect blend of sweet and savory. I will definitely be making these again.
John Snow
[email protected]I've tried many miso chicken wing recipes, but this one is by far the best. The wings are perfectly crispy and the miso marinade is out of this world. I highly recommend this recipe.
Faith Manis
[email protected]These chicken wings were a hit! The miso marinade gave them a wonderfully savory and slightly sweet flavor. The wings were crispy on the outside and juicy on the inside. I will definitely be making these again.