MIRACLE WHIP CAKE
Yield 12 servings
Number Of Ingredients 15
Steps:
- Combine salad dressing, sugar and vanilla. Add combined dry ingredients alternately with water, mixing well after each addition. Pour into two wax paper-lined 8 or 9 inch layer pans. Bake at 350°, 30 to 35 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pans. Cool. Fill and Frost with Creamy Cocoa Frosting: Combine cream cheese, vanilla and salt, mixing until well blended. Add combined sugar and cocoa alternately with milk, beating until light and fluffy. Variations: Substitute wax paper-lined 13x9 inch baking pan for layer pans. Bake 35 to 40 minutes.
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Louwa Klopper
[email protected]I've been making this cake for years and it's always a hit. It's so moist and flavorful, and it's always a crowd-pleaser.
Zacharyking 11
[email protected]This is the best cake recipe I've ever tried! It's so easy to make and it's always a hit with my family and friends.
Robiul Hossn
[email protected]I'm not a huge fan of Miracle Whip, but I have to say that it really works well in this cake. The cake is moist and fluffy, and the Miracle Whip gives it a nice tang.
1REAL EKUMAH
[email protected]This cake is a great way to use up leftover Miracle Whip. It's also a great cake to make for a potluck or bake sale.
Misge Chekole
[email protected]I've been making this cake for years and it's always a hit. It's so moist and flavorful, and it's always a crowd-pleaser.
Maria Soto
[email protected]This is the best cake recipe I've ever tried! It's so easy to make and it's always a hit with my family and friends.
Aqib Ansari
[email protected]I'm not a huge fan of Miracle Whip, but I have to say that it really works well in this cake. The cake is moist and fluffy, and the Miracle Whip gives it a nice tang.
ugochukwu onuchukwu
[email protected]This cake is a great way to use up leftover Miracle Whip. It's also a great cake to make for a potluck or bake sale.
Kalibobo Ivan
[email protected]I've been making this cake for years and it's always a hit. It's so moist and flavorful, and it's always a crowd-pleaser.
Olwethu Thando
[email protected]This is the best cake recipe I've ever tried! It's so easy to make and it's always a hit with my family and friends.
Bryant Bragg
[email protected]I'm not a huge fan of Miracle Whip, but I have to say that it really works well in this cake. The cake is moist and fluffy, and the Miracle Whip gives it a nice tang.
Sammy Lopez
[email protected]This cake is a great way to use up leftover Miracle Whip. It's also a great cake to make for a potluck or bake sale.
SIBUSISO DUNYWA
[email protected]I've made this cake several times and it's always a hit. It's so moist and flavorful, and the Miracle Whip adds a nice tang that really sets it apart from other cakes.
MD Tareq Ali
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I love that I can use Miracle Whip instead of butter or oil - it makes the cake so moist.
sharon cherono
[email protected]I was skeptical about using Miracle Whip in a cake, but I was pleasantly surprised! The cake turned out great - it was moist and flavorful. I'll definitely be making this again.
anduela prenga
[email protected]This cake was a huge hit at my family gathering! It's so moist and fluffy, and the Miracle Whip gives it a unique flavor that everyone loved. I'll definitely be making this again.