MINTED ZUCCHINI SALAD
Provided by Joanna Schmida
Categories Salad Food Processor No-Cook Picnic Kid-Friendly Quick & Easy Mint Zucchini Summer Vegan Raw Gourmet Florida Small Plates
Yield Serves 4
Number Of Ingredients 8
Steps:
- Cut tomato into 1/4-inch dice and transfer to a small bowl. In another small bowl whisk together lemon juice, oil, and salt and pepper to taste.
- In a food processor finely chop mint and parsley. Replace chopping blade with shredding disk and shred zucchini over herbs. Transfer mixture to a large bowl. Drizzle three fourths vinaigrette over zucchini and toss with salt and pepper to taste. Pour off any juices from diced tomato and toss tomato with remaining vinaigrette and salt and pepper to taste. Divide zucchini salad among 4 plates, mounding it, and make an indentation in center of each mound. Fill indentations with tomatoes and garnish with mint.
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Tawla
[email protected]I'm always looking for new ways to cook zucchini, and this salad is a great option. It's light, refreshing, and flavorful.
Md Shuhagh Khan
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients that come together to create a delicious dish.
Wakgari
[email protected]This salad is perfect for a summer picnic or cookout.
Shaun Mavolwane
[email protected]I added some chopped walnuts to this salad for a little extra crunch. It was delicious!
TylerLHenley
[email protected]This salad is a great way to use up leftover zucchini.
BD GAMERZ
[email protected]I'm not a big fan of zucchini, but this salad changed my mind! The mint and lemon really brighten up the flavor.
Vickie Whitaker
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Tallulah Lynch
[email protected]I made this salad for a party and it was a big hit. Everyone loved the unique flavor combination.
KING ACCESS
[email protected]This salad is a great way to get your kids to eat their vegetables.
Alpheous Ntim
[email protected]I'm always looking for new ways to cook zucchini, and this salad is a great option. It's light, refreshing, and flavorful.
Hamza khan
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients that come together to create a delicious dish.
heluvvia yuh
[email protected]This salad is perfect for a summer picnic or cookout.
Ann Kozar
[email protected]I added some chopped walnuts to this salad for a little extra crunch. It was delicious!
Hassan jamali
[email protected]This salad is a great way to use up leftover zucchini. It's also a healthy and delicious side dish.
Odong Ronald
[email protected]I'm not a big fan of zucchini, but this salad changed my mind! The mint and lemon really brighten up the flavor.
Sam Melato
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can use fresh zucchini from my garden.
Sandhu Trust way
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination.
Rupok Pal
[email protected]This salad was a refreshing and flavorful side dish to my grilled chicken. The mint and lemon added a nice brightness, and the zucchini was perfectly tender-crisp.