MINTED SUGAR SNAP PEAS
Make and share this Minted Sugar Snap Peas recipe from Food.com.
Provided by NoraMarie
Categories Greens
Time 15m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 6
Steps:
- In a large nonstick skillet, heat oil over medium high heat.
- Add sugar snap peas, green onions and water. Cook, shaking skillet occasionally for 3 to 5 minutes, until peas are bright green and tender-crisp and water evaporated.
- Add mint or serve without. Add salt and pepper if necessary. Serve at once.
Nutrition Facts : Calories 77.6, Fat 3.8, SaturatedFat 0.6, Sodium 5.2, Carbohydrate 10.8, Fiber 4.3, Sugar 2.3, Protein 2.6
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Alex Gordon
[email protected]I love the way the minty dressing pairs with the sweet peas. It's a refreshing and unique combination.
Sizwe Nicholas
[email protected]These sugar snap peas are the perfect addition to my summer salads. They add a nice crunch and a pop of color.
Jhanzaibali Zebijaan
[email protected]This recipe is a great way to use up fresh herbs from my garden. I love the combination of mint, basil, and thyme in the dressing.
Richard Morris
[email protected]I love how quickly this recipe comes together. It's a great option for a weeknight dinner when I'm short on time.
Samie Hyper
[email protected]These sugar snap peas are a great way to get your kids to eat their vegetables. They're sweet and crunchy, and the minty dressing is a nice change from the usual ranch or vinaigrette.
M zierullah Khan
[email protected]I'm always looking for new ways to cook vegetables, and this recipe is a great addition to my repertoire. The minty dressing is a great way to add some extra flavor to the peas.
Ami Chor
[email protected]These sugar snap peas are the perfect side dish for a summer barbecue. They're light and refreshing, and they go with just about anything.
Angel Prado
[email protected]I love the pop of color that these sugar snap peas add to my plate. They're so vibrant and beautiful, and they always make me smile.
Kory Wilson
[email protected]This recipe is a great way to use up leftover sugar snap peas. I usually have a few extra peas after making a stir-fry or salad, and this is the perfect way to use them up.
Agolla Nyagonya
[email protected]I made these sugar snap peas for a potluck, and they were a huge hit. Everyone loved the unique flavor of the minty dressing. I'll definitely be making these again for my next party.
Layla Pop
[email protected]These sugar snap peas are the perfect healthy snack. They're crunchy, sweet, and refreshing. I love to pack them in my lunch bag for a midday pick-me-up.
Lidy Tobne
[email protected]I love how versatile this recipe is. I've made it with different types of nuts and herbs, and it's always delicious. It's a great side dish for any occasion.
Reda Damedomi
[email protected]This recipe is so easy to follow, even for a beginner cook like me. The peas were delicious, and the dressing was the perfect finishing touch. I'll definitely be making this again.
Naruto Dai
[email protected]I'm not usually a fan of sugar snap peas, but this recipe changed my mind. The minty dressing was so refreshing, and the peas were cooked perfectly. I'll definitely be making this again.
Danyal kahn
[email protected]These sugar snap peas were a hit at my last dinner party! The minty dressing was the perfect complement to the sweet peas, and the almonds added a nice crunch. I'll definitely be making these again.